The open kitchen and terrace dining are the perfect venue for our breakfast buffet and a la carte lunch. A special brunch buffet is available on weekends. In the evening the restaurant takes on an Italian flare with a full antipasti buffet. Popular dishes like pizzas and salads are prepared with a pasticcio of local Okinawan ingredients.
【Recommended】
■Semi Order Buffet
＜Period＞December 1st,2019 ～ March 31st,2020(Except:February 2nd 8th 22nd-23rd and March,20th-21st,2020)
＜Hours＞5:00 p.m. - 9:00 p.m.(L.O.)
＜Price＞Adult￥4,000 Child(age4-12)¥2,000
*All prices are subject to 13% service charge and consumption tax.
*A la carte menu will start from April 1st,2020.
Hours
Breakfast: 7:00 a.m. – 10:30 a.m. (L.O. 10:00 a.m.)
Lunch: 11:30 a.m. – 4:00 p.m. (Weekday)
11:30 a.m. – 3:00 p.m.
(Saturdays & Sundays, Holidays)
Dinner: 5:00p.m.－9:00p.m.
*Dinner on the following period will be buffet.
＜Period＞February 2nd 8th 22nd-23rd, March,20th-21st,2020
＜Price＞Adult￥4,000 Child(age4-12)¥2,000
*dinner on April 11th,2020 will be closed at 20:00.
*All prices are subject to 13% service charge and consumption tax.
*All menus are subject to change without notice.
Hours
Breakfast: 7:00 a.m. – 10:30 a.m. (Last orders 10:00 a.m.)
Lunch (Brunch Buffet): 11:30 a.m. – 3:00 p.m.
(Saturdays & Sundays, Holidays)
Dinner: Closed(Dec 1st,2019 ～Mar 31st,2020)
*dinner on April 11th,2020 will be closed at 20:00.
*All menus are subject to change without notice.
Enjoy Japanee grill in a live open kitchen, together with a one-of-a-kind Okinawan specialty menu produced by Michelin three-star chef Hiroyuki Kanda of the Japanese restaurant Kanda.
【Recommended】
■Kanda Course ¥8,000
*All prices are subject to 13% service charge and consumption tax.
Hours
Robata: 5:00 p.m. – 10:00 p.m.
*After 8 p.m., patronage of Robata is restricted to guests who are 13 years and over
*All menus are subject to change without notice.
Authentic Japanese cuisine featuring Okinawan ingredients. From family gatherings to private parties, the venue can be used for a variety of occasions. A private room up to 16 people is available.
【Recommended】
■「Shirakachi Food Journey」Course ¥6,000
*All prices are subject to 13% service charge and consumption tax.
Hours
Japanese Cuisine:
5:00 p.m. – 10:00 p.m.
*All menus are subject to change without notice.
Luxury teppanyaki dinner meets Seragaki beach view for an enchanting evening. Seasonal vegetables, fresh seafood and rare Okinawan Wagyu beef are prepared fresh on a teppanyaki grill directly in front of you.Luxury teppanyaki dinner meets Seragaki beach view for an enchanting evening. Seasonal vegetables, fresh seafood and rare Okinawan Wagyu beef are prepared fresh on a teppanyaki grill directly in front of you.
【Recommended】
■NEW Teppanyaki Lunch ¥3,500
*All prices are subject to 13% service charge and consumption tax.
Hours
Lunch: 11:30 a.m. – 2:00 p.m. (L.O. 2:00 p.m.)
Dinner: 5:00 p.m. – 10:00 p.m. (L.O. 9:00 p.m.)
*After 8 p.m. patronage of Teppanyaki is restricted to guests who are 13 years and over
*All menus are subject to change without notice.
Hours
Sushi: 5:00 p.m. – 10:00 p.m. (Last orders 9:00 p.m.)
*Closed on Tuesdays and Wednesdays
*After 8 p.m. patronage of Sushi is restricted to guests who are 13 years and over
*All menus are subject to change without notice.
Hours
10:00 a.m. – 4:00 p.m.
*All menus are subject to change without notice.
“Connect”, a concept of Hyatt Regency, is emphasized in the Lobby Bar, where diverse people interact. A vibrant open-bar creates a fun and casual atmosphere with drinks ranging from wine by the glass and cocktails to craft beers.
■SERAGAKI Happy Hour（Free Flow Drinks)
＜Period＞November 1st,2019 ～
＜Hours＞4:30 p.m. - 7:00 p.m.（L.O.）
＜Price＞￥1,900
＜Benefit＞20% off only dinner food at each restaurants( *Exclude Shirakachi Sushi)
*All prices are subject to consumption tax.
Hours
4:00 p.m. – 11:00 p.m.
*All menus are subject to change without notice.
Hours
5:00 p.m. – 12:00 a.m.
*All menus are subject to change without notice.
The spacious guestrooms and unsurpassed views allow guests to enjoy delicious food in the comfort of their private room.
＜Breakfast Menu＞
● Continental Breakfast ￥ 3,200
Selection of Juices / Oven-Fresh Morning Bakeries with Butter and Selection of Jam / Yogurt-Fruit or Plain / Fruit Plate / Cofee or Tea
● American Breakfast ￥3,700
Selection of Juices / Oven-Fresh Morning Bakeries with Butter and Selection of Jam / Yogurt-Fruit or Plain / Fruit Plate / Two Eggs any style with Roast Tomato Hash brown Potato, Mushroom, Pork Susage, Bacon / Cofee or Tea
● Japanese Breakfast ￥3,700
Selection of Juices / Grilled Fish, Japanese Omelette, Tofu, Fermented Soy Beans / Steamed Rice, Miso Soup, Pickled Vegetables / Coffee or Tea
*All prices are subject to 13% service charge and consumption tax.
Hours
Breakfast 7:00 a.m. - 10:00 p.m.
A la carte 10:00 a.m. - 10:00 p.m.
*All menus are subject to change without notice.
Hours
Deli &Shop
7:00 a.m. - 11:00 p.m.
Refreshing drinks or hotel-made gelato can be ordered at the Poolside Bar.
＜Location＞ The island Pool side
Hours
*Closed for winter
Enjoy a poolside afternoon with the ocean breeze at FireTerrace.
＜Location＞ Next to Gusuku pool