Deli | Park Hyatt Niseko Hanazono
Deli
Deli showcases Pierre Hermé's luxury patisserie, Afternoon Tea items, as well as freshly baked pastries and breads for guests to take away or enjoy at Deli.
Details
Location
Park Hyatt Niseko Hanazono - Residence Tower 1F
Contact
Telephone: +81 136 27 1234
Hours
<Until March 31, 2026>
Open Everyday
Breakfast Buffet
7am - 10:30am
※Breakfast will be served at the Deli or The Lounge, or both venues, depending on the day to ensure a comfortable dining experience.
Pierre Hermé Paris Cake Shop
11am – 9pm
Grab & Go - Light snacks and Beverages / From December 12, 2025 until March 31, 2026 Daily 12pm – 5pm
Ski Valet Café / From December 12, 2025 until March 31, 2026 Daily 11am – 5pm
Ski Valet Fire pit - Marshmallow toasting / From December 12, 2025 until March 31, 2026 Daily 12pm – 5pm
※The Fire pit may be canceled without prior notice in the event of inclement weather.
Park Hyatt Niseko's Exclusive Items
HOKKAIDO CHEESE CAKE - SIGNATURE CAKE
Inspired by one of the world's best powder snow destinations, Hokkaido cheesecake is the ultimate creation of Park Hyatt Niseko and Pierre Hermé Paris. You can enjoy individual portions at Deli or take them home to share your delights with your family and friends. Please book in advance for a whole cake takeaway.
Our Chef
CHEF ADRIEN NANUS
Born in the gastronomic capital of France, Lyon, Adrien has dreamed of being a pastry chef since he was a little boy. After studying at culinary school in Pastry and Bakery, his hometown, he worked for several companies in France. After spending ten years in France, Adrien decided to explore the world. He has been working in Qatar, Hong Kong, and China, and even as an onboard chef on a cruise ship.
As a Pierre Hermé Paris Chef, Adrien has been showcasing his passion, imagination, and curiosity while keeping his knowledge of traditional French pastries, wishing all the customers who tasted his creation bring a smile and happy memories of Niseko.
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