Robata Grill | Park Hyatt Niseko Hanazono
Robata
Robata means "near the fireplace." Enjoy the crackling sound of the charcoal and the aroma of fresh seafood and local produce grilled under the watchful eye of our expert Chef. He will assist with selecting Sake, Japanese Beer, Whiskey, or International wines to be paired with our fresh grill delicacies.
Details
Location
Park Hyatt Niseko Hanazono - Residence Tower 1F
Contact
Telephone: +81 136 27 1234
Hours
<Until March 31, 2026>
February: Close on 6, 13, 19, 26 & 27
March: Close on Thursdays & Fridays
Lunch
12:00PM - 2:30PM (Last order 2:30PM)
Dinner
5:00PM - 10:00PM (Last order 9:00PM)
MENU
Robata grill is one of the delicate techniques derived from Kappo-style cuisine. Expert chefs carefully grill the product to pull the best color, aroma, and taste for each of the five senses. Our skilled chefs perfectly grill our excellent T-bone steak of Hokkaido wagyu beef. Fresh products of the day are displayed at the counter to showcase customers to see.
Menu
Family Shabu Shabu or relaxing evening
After a long day of skiing, a warm sake with char-grilled steak for a relaxing solo dinner or with friends or family Shabushabu hot pot is a great way to finish the day. Robata caters to all customers; our wide variety of Sake, Beer, and wines enjoy conversations with friends and family while being entertained by our expert chefs on the open charcoal grill.
SELECTION OF SAKE, SECRET OF CHARCOAL
With our chef sommelier's selection of local and international wines, Robata holds a wide selection of Japanese Sake. Ask Chef Kato for your favorite sake taste, or select one from our local brewery.
Robata uses the finest quality of Charcoal - Tosa Bincho. One of the top-quality charcoal with solid flame.
Other Restaurants
Deli
Showcases Pierre Hermé Paris' luxury patisserie as well as freshly baked pastries and breads to take away or enjoy at Deli.
Residence First Floor
