Award Category 8
Details
Park Hyatt Niseko Hanazono - Residence Tower 1F
Hours
Open on Friday to Sunday
Dinner 5:30 pm - 10 pm (Last order 9 pm)
Telephone: +81 136 27 1234
Mail: PHNiseko.fbreservations@hyatt.com
Surrounded by rush green landscape in Niseko, Olivio has been ready for the mood! Our famous tiramisu with Naoto’s traditional recipe done by the pastry team is the perfect complement to your meal. To sweeten your soup with fresh onion or unique Pistachio paste for your all-time favorite Vongole pasta with a Bottarga accent and even hearty Bollito Misto to savor Chicken, Beef, and Pork altogether.
Too tired to eat out? We prepare Italian flavor at your comfort. Freshly baked pizza in your room or on the go is available with great variety to cater everyone's taste buds. Please reserve your party food via online or phone call. For 5 and more pizzas order, please book 1 day in advance.
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Born in Sapporo, Chef Naoto's culinary journey started in renowned Italian restaurant in Tokyo, followed by 1 star ristrante in Milan, Tuscany and Osaka before returning to his homeland Hokkaido to take a lead of Olivio team in Park Hyatt Niseko. His Piatto Forte - strong dish - are handmade pasta, risotto and an array of local cuisine of Tuscany. With Niseko's local fresh ingredients, he replicates authentic Italian fare to make people happy and cheerful as Italian people do.
Enjoy signature tagliatelle, ravioli, gnocchi, paccheri, risotto tossed in a mourhwatering sauce made with fresh local produce.
Buon appetito!
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Sit back and indulge yourself at The Bar and Cigar Lounge with wide selection of cocktails.
Hotel Lobby Floor
