China Kitchen

Experience the very best of China's rich culinary heritage in Niseko. From Cantonese cuisine faithful to the flavor of its ingredients to the aromatic spiciness of Sichuan. China Kitchen's team of master chefs with each specialty will please everyone's palate.

 

Details

Location

Park Hyatt Niseko Hanazono - Residence Tower 1F

Easily accesible directly from Hanazono Ski slope

Hours

Weekly closing day : Thursdays & Fridays

Lunch 11:30 am – 2 pm 

Dinner 5 pm - 10 pm (Last order 9 pm) 

Every Saturday, Sunday & Public Holidays - Dim Sum Brunch at JPY 5,280

From February 28, 2023

Weekly closing days are Tuesdays & Wednesdays

Exceptionally open on March 14 & Public holidays

 

Telephone+81-136-27-1234

Mail: PHNiseko.fbreservations@hyatt.com

Dress Code 
For guest coming directly from the ski slopes to dine in the hotel, we offer boot storage and slippers to be worn in the hotel while dining. Please come directly to the ski slope entrance for boot storage and slippers. 

Smart casual. We kindly request that all guests refrain from wearing beach sandals, ski boots, hotel robe, bathroom slippers, male sportswear, tank tops or other sleeveless garments

Cantonese flavor China Kitchen

Menu

Lunch & Dinner a la carte menu
Dim sum spread

What's New

Weekend Dim Sum Brunch & Special menu
China KItchen Chefs

Our Chef

Hu Peng - World traveller

Menu

Chinese hot pot

Menu

The secret of China Kitchen is all about flavors. Popular Cantonese to trendy Ma-la Sichuan, mouthwatering dishes are truly authentic. Experience the best of China's rich culinary heritage. The long-awaited Sichuan Hot Pot is back this winter too. 

Authentic Chinese flavor

China kitchen dim sum

Authentic Chinese flavor

Weekend in Niseko? It is Dim Sum brunch time! Our ever-popular order-buffet Dim Sum is the talk of the town. Gather around the table and share with your friends and family while chefs are busy around wok and steamers in the open kitchen. The lunch & Dinner set menu showcases the beauty of Chinese cuisine.    

 

Private Dining Room

China Kitchen Private Room

Private Dining Room

For intimate dining or business dinner, we offer an exclusive private dining room with more privacy and comfort for you and your guests.

China Kitchen's menu can be arranged for private dinner at NIWA private room. For more details, please contact us.  

 

Our Chef

Chef Hu Peng

Chef in the kitchen

Chef Hu Peng

Originally from Qingdao, Hu Peng traveled worldwide to showcase his top culinary skills. He was certified as an advanced chef in Chinese culinary art. His journey started from his hometown Qingdao, Park Hyatt Beijing, Singapore, and to Bahamas - Grand Hyatt Baha Mar. His reputation with vast knowledge of Chinese and Asian cuisine goes up to satisfy state guests in Singapore. Please enjoy his fragrant, rich, spicy, and delicious authentic Chinese recipes! 

Virtual Tour

Photo Gallery

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