Hours: 7:30AM – 11:00AM (10:30AM L.O.)
Price:Dining Room breakfast buffet ￥3,700 per person
Continental breakfast buffet ￥2,700 per person
※All prices are inclusive of tax and are subject to a 13% service charge
Dining Room-Western Cuisine
The restaurant’s signature open kitchen puts chefs center stage and ensures delicious aromas waft through the airy dining room. Amid this ambience, diners can savor delicious Western cuisine and an array of some of the world’s best wines. Dining Room is the perfect venue for meeting friends or colleagues for lunch and dinner.
Details
Breakfast: 7:30AM–11:00AM（10:30AM L.O.)
Lunch: 11:30 AM to 2:30 PM ( 2:00PM L.O.)
Dinner: 5:00 PM–10:00 PM (9:00PM L.O.)
Phone : +81 460-82-2000
Email :hakone-dining@hyatt.com
Location : Hyatt Regency Hakone Resort and Spa 1F
Dress Code : Smart casual
* Advance reservations are recommended.
*A vegetarian menu is also available.
November 22, 2021 updated
Restaurants & Lounge Business Hours will be back to normal hours.
※All restaurants and lounge have acquired Kanagawa Prefecture "M･A･S･K restaurant” certification. We would like to ask our customers to cooperate by always wearing a mask during meals and conversations.
※Due to various circumstances, future business hours and service contents may change without notice depending on the situation.We apologize for any inconvenience and we appreciate continued support and understanding.
※Images are for illustration purpose only. Actual contents may vary depending on availability of ingredients.
15th Anniversary Special Dinner 12/11-12/25
Breakfast
Breakfast
Lunch
Lunch
Hours: 11:30AM - 2:30PM (2:00PM L.O.)
Price: Seasonal Lunch Course ￥4,800
【Seasonal Lunch】
We have prepared a lot of seasonal ingredients derived from the region.
Choose your favorite appetizer, main course, dessert. Please enjoy "Hakone food".
『Winter Portrait』
Period: November 20, 2021～
※All prices are inclusive of tax and are subject to a 13% service charge
※ The Image is for illustration purpose only.
※A-La-Carte Menu is also available for Lunch time.
----------------------------------------------------------------------------
♪ Recommendation for this Winter Lunch ♪
" Taiyo Chicken Thighs Stewed in Red Wine "
It is a traditional French dish stewed "Taiyo Chicken" from Shizuoka prefecture in red wine.
※You can choose it as one of main for the seasonal lunch course.
Dinner
Dinner
Hours : 5:00PM - 10:00PM (9:00PM L.O.)
Price: Warm-Hearted Dinner 3 Course ￥9,800
Warm-Hearted Dinner 4 Course ￥12,000
※A-La-Carte Menu is also available
Chef's Recommend『Risotto, squid ragout, chicory, Conte cheese』
Limited Time：November 11, 2021～
Using black rice, squid ragout and bittersweet chicory are combined with Comte cheese.
4 course dinner ￥12,000
A la carte（dinner） ￥2,300
※All prices are inclusive of tax and are subject to a 13% service charge
15th Anniversary Special Dinner
15th Anniversary Special Dinner
15th Anniversary special Dinner
※Images are for illustration purpose only.
15th Anniversary special Dinner
Three chefs of Hyatt Regency Hakone, Chef de Cuisine-Western Takeshi Suda, Chef de Cuisine-Sushi Yuichi Kawae, Pastry Chef Hiroyuki Kazato, have joined forces to create a collaborative menu of Japanese and Western Cuisine for celebrating 15th Anniversary of our opening.
Period: December 11, 2021 ～December 25, 2021
Price: ￥20,000 per person
<Menu>
・Mature blowfish carpaccio salad, Oscietra caviar
・Crab”Kobako” Chilled style
・"Amagi Shamo chicken” Consommé, Special hot pot
・Grilled "Yamayuri" beef tenderloin, walnut, miso, hollandaise sauce
・Red snapper “shabu-shabu” to winter truffle, cheese risotto
・Dessert- Marriage chocolate & strawberries
・Coffee or Tea
※3-days advanced reservation required
※Contents may change according to availability of ingredients.
※All prices are inclusive of tax and are subject to a 13% service charge.
For more infromation or resevation,
TEL: 0460-82-2000
Our Chef
Our Chef
Chef de Cuisine-Western Takeshi Suda
Chef de Cuisine-Western Takeshi Suda
I was fascinated by French cooking techniques and jumped into this world. The impact of the dishes varies depending on how the ingredients are combined, and the taste will differ if the cooking method is changed. It's a job that can last a lifetime. While maintaining Hyatt quality, we are constantly exploring how we can provide dishes that please everyone, with the strength of local ingredients that make the best use of Hakone.
Drinks
Drinks
Wine Sellection
Wine Sellection
Wine Sellection
We have a variety of wines and champagnes at Cellar in Dining Room. Please enjoy it with your meal.
Venue Gallery
Venue Gallery
1 of 5
Other Restaurants
Relax around the open log fireplace in winter or enjoy the outdoor courtyard in the warmer months. Living Room offers a wide selection of coffee and tea, sweet and savoury snacks, afternoon tea, light meals and evening drinks.
Hours : 7:00 AM to 12:00 midnight
FOOD 11:30AM - 9:30PM (L.O.)
Drinks 11:00AM - 10:30PM (L.O.)
TEL: +81-460-82-2000
The fresh local ingredients are served from the sushi counter, allowing the delicious aromas to entice guests to taste specialties based entirely on local seasonal products. The hotel also proudly offers guests a wide range of the finest sakes (Japanese rice wine). Dining Room – Sushi is a magical venue for romantic and unforgettable meals.
Hours :
Dinner: 5:00PM - 10:00PM (Last order 9:00PM)
TEL: +81-460-82-2000
Private Dining Room
The Private Dining Room features a sophisticated interior and a fire place, providing a private space where guests can enjoy a relaxing atmosphere overlooking the courtyard. It suits a variety of occasions, including quality time with family and the special people in your life, as well as VIP and business gatherings like off-site meetings.
※Reservation is required at least 3days in advance.
※For more details, ＞＞
TEL: +81-460-82-2000