CAFE
Through the welcoming entrance of Cafe, you will be able to watch your food being freshly prepared before you eat straight out of the pan, off the grill or from the wok. The all-day restaurant serves international fare, ensuring pleasure for the palate.
BUFFET
In the morning, get energized with a healthy and refreshing breakfast, or come in for the lunch buffet sessions which offer a sumptuous range of mouth-watering delicacies. Start this culinary journey with premium Japanese sashimi and sushi choices, as well as a great selection of seafood on ice. Other delicacies include an array of Chinese, Indian and western cuisines, seasonal items from tempura, grill and teppanyaki selections, as well as our signature homemade desserts.
Signature dinner buffet specialties include poached sustainable Boston lobster, roasted U.S. OP ribs and Tandoori delicacies etc.
Breakfast Buffet
Monday through Friday: 6:30 AM – 10:00 AM
Saturday, Sunday and Public Holiday: 6:30 AM – 10:30 AM
Adult $278 / Child $139
Weekend Lunch Buffet
Noon – 2:30 PM
Adult $548 / Child $268
Weekday Semi-Buffet Lunch
Monday thru Friday: Noon – 2:30 PM
From $248 per person
Dinner Buffet
Daily: 6:00 PM – 10:00 PM
Monday thru Thursday: Adult $748 / Child $368
Friday thru Sunday, Eve of Public Holiday and Public Holiday: Adult $828 / Child $408
*All prices are in Hong Kong dollars and are subject to a 10% service charge. Prices may be subject to change without further notice.
SEASONAL SEAFOOD EXPERIENCE
Dive into an alluring array of seasonal seafood on ice, such as crayfish, Vietnamese prawn, white clams and more. Dinner patrons can also enjoy unlimited live poached sustainable Boston lobster.
During dinner time, diners can savour an abundant variety of sustainable seafood delicacies that are responsibly caught or farmed with recognised seafood ecolabels:
Seafood Station
- Vietnamese-farmed prawns
- Vietnamese white clams
- Alaskan snow crab legs
Sashimi station
- Canadian wild-caught scallops
- Norwegian-farmed Atlantic salmon
A LA CARTE MENU
Indulge in an array of a la carte options with delectable local Hong Kong flavours and special drinks, delicacies which cater special dietary preferences such as gluten free, vegan, sustainable seafood, while a specially designed menu is available for kids. Bask in the comfortable and cosy space, and let us satisfy your every culinary desire!
PASTRY COLLECTION
Bring home the freshly made pastries from an indulgent collection meticulously crafted by the hotel pastry team. From the signature Strawberry mille feuille, New York cheesecake to seasonal cake creations, Cafe’s pastry collection is a perfect choice to surprise your family and guests.
KID-EAT-FREE SUNDAY BRUNCH
Join us for a fun-filled family brunch every Sunday, featuring a variety of activities for kids, including face painting, tattoo stickers, colouring corner and more. Little ones can enjoy a selection of gourmet options at the kids' buffet corner, with favourites such as Pizza margherita, French fries, Chicken nuggets, Corn dogs, and many more.
Enjoy buy two adults get one kid free (aged under 12) offer at HK$1,041.2 net. The second child (aged 6-12) can enjoy a 50% discount. Limited seats available, first come first served.
WEEKDAY SEMI-BUFFET LUNCH
Cafe serves up a delectable Weekday Semi-buffet lunch featuring a tantalizing selection of freshly prepared delights.
Choose your main course from a diverse selection, including Hainanese Chicken Rice and Indian Butter Chicken Curry. Grilled Australian M3 Wagyu Beef Striploin with fries and the signature Sustainable Boston lobster special are available at a supplement, along with many more enticing options.
Meanwhile, enjoy an impressive range of appetizers, such as cold cuts, cheeses, made-to-order Caesar salad, sushi, soup of the day as well as a spread of dazzling desserts at the buffet line. Complete your delectable meal with coffee or tea for a delightful afternoon.
Weekday Semi-buffet lunch is priced from HK$248 per person, available at Cafe from Monday to Friday, from Noon to 2:30 PM.
JoyYou cardholders enjoy 30% off by presenting their JoyYou card.
JAPANESE-THEMED DINNER BUFFET (JANUARY – MARCH)
Pamper yourself with a memorable culinary journey as the Cafe presents a brand-new Japanese themed dinner buffet, featuring an array of exquisite authentic delicacies prepared by the culinary team in the open kitchen. Highlights include:
Fresh sashimi (red prawn, tuna, herring, and salmon)
Toro sushi & Ikura mushroom rice
Assorted kushiyaki (chicken with leek, chicken cartilage, squid, salted mackerel, and king oyster mushroom)
Takoyaki
Freshly fried tempura (shrimp, sweet potato, and okra)
Japanese Tonkotsu Ramen & Yakisoba
Hokkaido milk pudding, plum wine grape jelly with gold leaf, raindrop cake, black sesame cake, and strawberry sakura tart
Weekend Specialties:
Braised abalone in Japanese style
Scallop sashimi
Sea bream sushi
Wagyu sushi
DINING VOUCHER PLATFORM
Enjoy the best experiences at great prices on our dining voucher platform. Check out the latest deals and vouchers now.
