Climate Change and Water Conservation
- High-efficiency LED lighting is used throughout the hotel.
- Sensors are used in guestrooms to manage lighting and temperature.
- Guestroom water fixtures are low-flow.
Waste and Circularity
- The Hydration Stations in the lobby and designated floors support guests to refill their water bottles, reducing waste associated with single-use water bottles. Hydration stations also replace single-use water bottles in meetings and events.
- Plastic straws are not used. Instead, paper alternatives are offered upon request.
- Our digital Planner Portal reduces printed materials, and the World of Hyatt app offers a digital key option to reduce plastic keycard use.
- Refillable large format amenity dispensers are used in guestroom bathrooms to reduce plastic waste.
- Our kitchen utilizes a food digester to reduce food waste going to landfill.
