cafe 33
A taste of home any time of the day in our comfortable and relaxing neighborhood locale. A great place to meet, eat well and enjoy good times. Delicious cafe cuisine artfully crafted from the best locally sourced produce.
A taste of home any time of the day in our comfortable and relaxing neighborhood locale. A great place to meet, eat well and enjoy good times. Delicious cafe cuisine artfully crafted from the best locally sourced produce.
Breakfast
6:30 a.m. - 10:30 a.m. (last entry)
*During breakfast in high-occupancy periods, we will prioritize seats for our staying guests. For our non-staying guests who wish to dine with us, depending on the size of the crowd, there may be a time restriction and entry may also be restricted. Please contact the restaurant on the day to ensure available seating.
Lunch, Tea time, Dinner
11:30 a.m. - 9:00 p.m. (last order 8:30 p.m.)
Open everyday
Welcome to breakfast at cafe 33. Enjoy a wide variety of fresh vegetables and fruit, ham roasted in a wood‑fired oven, and grilled vegetables, served buffet style. We also offer egg dishes (omelettes, fried eggs, poached), deliciously cooked to order.
Spend an afternoon with us, meet friends or colleagues, catch up on some work, or simply relax.
Choose your tea carefully, black, green, or white, or opt for one of our unique tea-based beverage creations. To complement your tea, we have a wide selection of homemade cakes and pastries.
Enjoy the rich flavors of autumn, including chestnuts, sweet potatoes, pumpkin, grapes and figs, at this autumn-limited afternoon buffet. Indulge in an array of elegant Western pastries, freshly prepared Japanese chestnut Mont Blanc, freshly made warabi mochi and tsukimi dango, along with a generous selection of savory dishes such as steak, chestnut rice and sake lees soup. Enjoy unlimited servings of both Japanese and Western sweets and savory dishes to your heart’s content.
Dates: Saturdays, Sundays and public holidays from October 3 (Sat) to November 29 (Sun), 2026
*The buffet will feature a Halloween theme on October 31 (Sat) and November 1 (Sun).
Time: 2:30 p.m.–4:30 p.m. (last order at 4:15 p.m.)
Please arrive between 2:30 p.m. and 3:00 p.m.
Price: JPY 7,200 per adult, including tax and service charge
*Children ages 6–12: JPY 3,600 per child, including tax and service charge
Enjoy authentic Thai flavors with an order-style all-you-can-eat BBQ on the open-air terrace at cafe 33. Welcoming a guest chef from Andaz Pattaya Jomtien Beach in Thailand, the menu features authentic Thai dishes fragrant with aromatic spices, alongside grilled favorites such as beef skirt steak, Japanese pork belly, and spear squid. With a wide variety of dishes suitable for guests who prefer milder flavors as well as children, there is something for everyone to enjoy as much as they like.
Location: cafe 33 Outdoor Terrace (Lobby Level)
*Indoor seating is available in case of rain or upon request.
Period: September 5 (Sat) – October 31 (Sat), 2026
Hours: 5:30 PM – 8:45 PM (90-minute seating / Last seating at 7:15 PM)
Prices (inclusive of tax and service charge):
Drink Free-Flow (inclusive of tax and service charge):
*Food and drinks are half price for children aged 6 to 12.
*The same food menu must be selected for the entire table.
*Premium “Im Aroi” includes both the Standard Menu and additional premium selections.
*The order buffet and drink free-flow are both limited to 90 minutes. Last orders are taken 15 minutes before the end of the session.
*Alcoholic beverages will not be served to guests under the age of 20.
*Images are for illustrative purposes only.
Assorted Appetizers
Duck, scallions, balsamic reduction
Seared bonito with yuzu vinaigrette
Pumpkin mousse with persimmon
Chestnut croquettes
*Seasonal Vegetable Soup
(+JPY 600 with lunch)
Please choose one main dish
· Grilled Tasmanian salmon
· Confit of Tanba Ajiwai chicken
· Lamb Navarin
· 120g Angus beef sirloin (+JPY 500)
· Omi beef braised in red wine (+JPY 900)
· 120g Wagyu beef sirloin (+JPY 3,000)
Today’s dessert
Coffee or Tea
※ Menu items may vary depending on the season and daily ingredient availability.
Price:
Lunch: JPY 4,200 (tax and service charge included)
*Soup available at an additional JPY 600
Dinner: JPY 4,800 (tax and service charge included)
The Tale of Genji: Splendors of the Heian Court
Available: October 6 (Tue)–November 29 (Sun), 2026
The special plans are available even when the Kyoto National Museum is closed. Exhibition tickets may be used on open days.
Hours: Lunch plan: 11:30 a.m.–2:30 p.m.
Dessert and drink plans: Weekdays only, noon–5:30 p.m.
Lunch Plan
Includes an admission ticket to the special exhibition with the Classic Set listed above.
Lunch Classic Set with admission (Adult): JPY 6,000
Lunch Classic Set with admission (University students): JPY 5,100
Lunch Classic Set with admission (High school students): JPY 4,650
*Prices include tax and service charge.
A dessert inspired by the special exhibition, paired with an admission ticket.Dessert Set with admission (Adult): JPY 4,000
Dessert Set with admission (University students): JPY 3,100
Dessert Set with admission (High school students): JPY 2,650
Dessert Set only: JPY 2,200
*Weekdays only; limited to 10 sets per day.
*Prices include tax and service charge.
Enjoy a special drink inspired by the exhibition, with an admission ticket.
Purple Dew Kombucha Mocktail with admission
General: JPY 6,000
University students: JPY 5,100
High school students: JPY 4,650
Drink only: JPY 4,200
*Prices include tax and service charge.
cafe 33 presents a special 20th anniversary menu featuring modern and refined dishes that highlight the natural character of each ingredient. The course combines a balanced selection of seasonal elements, offering a dining experience suitable for guests of all ages. Centered around a main dish crafted with Kyoto-produced sirloin, the menu includes an array of indulgent items that add elegance to any special occasion. Enjoy a memorable and uplifting moment befitting this anniversary year.
Available: January 10 (Sat) – December 30 (Wed), 2026
Price: JPY 20,000 per pair (tax and service charge included)
*Advance reservations required.
*Available for parties of two or more.
A magnificent T-bone steak showcasing both sirloin and tenderloin of premium Japanese Black Wagyu. Grilled on the bone to lock in its natural juices, this exceptional cut delivers the rich depth of the sirloin and the exquisite tenderness of the filet in perfect harmony. Ideal for sharing between two to three guests, this celebratory dish is crafted in celebration of our 20th anniversary.
Advance reservation required by the day before.
Available: Reservations until December 30, 2026
Price: JPY 20,000 (inclusive of tax and service charge)
Approximately 1kg of king crab is expertly grilled in its shell and served with a rich American sauce. The fragrant aroma released from the shell enhances the succulent meat within, allowing its delicate sweetness to shine. The deeply flavored sauce further elevates the crab’s natural richness, creating a bold and indulgent centerpiece worthy of our 20th anniversary celebration.
Available: Reservations until December 30, 2026
Price: JPY 20,000 (inclusive of tax and service charge)
cafe 33’s popular craft burgers have been reintroduced with a refreshed lineup, now available for both lunch and dinner!
Enjoy three juicy burgers — Japanese, American, and salmon — each comes with French fries for a hearty and satisfying meal. Experience these chef-crafted creations, made with passion and care.
Available: Lunch & Dinner Time
Price: JPY 3,400 each (tax and service charge included)
＊Photo is for illustrative purposes only.
Wagyu beef, seasonal vegetables, curry, rice, Japanese pickles
A luxurious curry dish that brings together the rich flavor of Kurobe Wagyu beef and the aromatic complexity of over ten carefully blended spices. Our house-made garam masala delivers bold fragrance without overwhelming the palate. The beef and tendon are slowly simmered to create a deep, complex richness, while hotel-style caramelized onions add a gentle sweetness that balances the dish beautifully. A refined and satisfying curry, perfect for a special meal.
Price: JPY 3,600 (tax and service charge included)
Seasonal vegetables, curry, rice, Japanese pickles
A gentle, flavorful vegetable curry that celebrates the bounty of the season. Topped with seven kinds of colorful, seasonal vegetables, and made with a vegetable-based broth, this dish is entirely vegetarian-friendly. Its light and clean taste is enhanced by slowly caramelized onions, which add natural sweetness and depth. A wholesome choice for a light meal, suitable for all guests.
Price: JPY 2,800 (tax and service charge included)
Enjoy our chef‘s culinary creations for a moment of relaxation after your treatment. Reward yourself with this package, enjoy time with your friends, spend a day trip to the spa, add it to your sightseeing tour of Kyoto, or relax after a business trip.
The Spa Plan includes:
Treatment of your choice (60 min). Choose from the following.
Meal details:
cafe 33-Classic Set
Price: 24,000 yen per person (including tax and service charge)
Lunch hours: 11:30 a.m. - 2:30 p.m. (last entry time)
Spa hours: 10:00 a.m. - 7:00 p.m. (last entry time)
*Only guests staying at the hotel can use the spa during their stay
*Menu items are subject to change based on season and the availability of ingredients.
*This offer can not be used in conjunction with other discount services.
*In order to avoid eating heavy meal before treatment, we recommend to have a lunch after your spa treatment.
Reservations and Inquiries
RIRAKU Spa and Fitness
Phone: 075 541 3180
E-mail: riraku@hyatt.com
33 cheeseburger Available for Take-out
Cafe 33's renowned '33 Cheeseburger' is an authentic gourmet delight. Our secret lies in the original BBQ spice sprinkle on 100% Australian beef patties (170g), with an ideal 85% lean meat to 15% fat ratio for juiciness. Grilled in a high-temperature wood oven, it infuses a smoky aroma, enhancing the meat's umami.
Indulge in the '33 Cheeseburger' made with care, from fresh brioche buns to Australian cheddar, complemented by tomatoes, lettuce, and onions. Savor the classic, suitable for all ages.
Accompanied by tomato chutney, our rich vegetable jam, enhancing the savory flavors of the burger and potatoes.
Experience the authentic hamburger anywhere with our takeout menu.
JPY 2,200 (Take-out and tax charges included).
LOCAL WINE – TAMBA WINERY, KYOTO
Tamba Wine is the first winery in Kyoto Prefecture. They grow over 40 varieties and search for the best suited to the Kyoto terroir.
KYOTO VEGETABLES – BLEND FARM
Kyoto’s Blend Farm is a young company that brings together a variety of small independent farmers and vegetable growers across the prefecture giving them a better sense of community as well as better access to market the produce they grow. Kyoto has a long and illustrious history of growing vegetables that has been for some time and for many reasons somewhat in decline so It's great to see a passionate young company working hard to once again put agriculture and small farming firmly back on the map and do its part to help reverse the depopulation of Japan's countryside.
