Hyatt Place Melbourne Caribbean Park

Experience Le Petit Chef & Family, a unique dining adventure where the world's smallest chef comes to life right on your plate. Join Le Petit Chef and his family through the four seasons, enjoy a curated 4-course menu, and be enchanted by the 3D animations! Special accommodation rate is also available for event attendees for the ultimate staycation experience.

Celebrate Christmas Day with an indulgent buffet lunch at our award-winning restaurant. Enjoy chilled Australian prawns, smoked ocean trout, Victorian cheeses and vibrant summer salads, followed by live-carved beef striploin, turkey roulade, wood-fired porchetta and seasonal market fish. Delight in generous sides, roasted prawns and slow-braised lamb shoulder, then finish with pavlova, mango and coconut semifreddo, warm panettone pudding, mini lamingtons and decadent chocolate tartlets. Our little guests can enjoy a special kids’ corner featuring panko fish, mini roast chicken, build-your-own pavlova and more. Enjoy live entertainment, a welcome drink, tea and coffee and free parking as part of your festive celebration. Reserve your table and make this Christmas Day one to remember. $220 per adult, $110 per child aged 6 to 12 years and free under 5 years.

Step into the wonderfully curious world of Hendrick’s Gin for a special evening of exceptional food, distinctive gin and memorable hospitality at the award-winning Archie’s Farm Restaurant & Bar. Created exclusively for the evening, Head Chef Trevor Jenkins presents a three-course menu thoughtfully paired with a selection of Hendrick’s Gin expressions, showcasing their distinctive botanicals and unique flavour profiles. Begin the evening with a signature gin cocktail and canapés on arrival before settling in for an evening of exceptional dining with live music. Hosted by the Hendrick's Gin Brand Representative Anthony Edge, this unique experience offers an opportunity to explore the craftsmanship, stories and flavours behind one of the world's most iconic gin brands, concluding with an interactive post-dinner cocktail session. Discounted accommodation rates are available exclusively for guests wishing to extend the evening.

At our award-winning Archie’s Farm Restaurant & Bar, our food philosophy is one of fresh seasonal produce that tells the stories of the seasons in Victoria and casts the spotlight on small, local growers and pays homage to fresh local ingredients. Please note that we are only offering Christmas Menus in the month of December. Our menu takes diners on a seasonal exploration across Victoria’s rich regional bounty from the coast to the mountains – and everything in between. Complimented by an exclusive beverage list, with a focus on Victorian wines and spirits, and a handpicked selection of Australian wines. For our youngest guests, our “For Kids by Kids” menu encourages them to eat well and be well with right-sized options.

The Lobby Lounge & Bar is a multi-functional space with a welcoming atmosphere where guests can flexibly transition from work to play. We offer comfortable, stylish and inviting lounge seating as well as dining tables where guests can enjoy freshly prepared meals from our bar menu or refreshing beverages from the bar. Our menus feature craft cocktails and thoughtfully sourced, regionally inspired bar bites and shareable items made with premium local ingredients and low-or non-alcoholic beverages.

Savour the culinary offerings on our all day dining menu at any time of the day at Archie's Farm Restaurant or The Lobby Lounge & Bar. Choose from a variety of dishes, from small bites to shared platters and decadent dishes, there is something for everyone to enjoy.

Experience the epitome of convenience and culinary excellence with our In-Room Dining service. Our menu features a diverse array of dishes from small and big bites to pizzas and decadent desserts, all delivered to your doorstep. Whether you are a solo traveler, a couple seeking a romantic evening or a family enjoying a cosy night in, our In-Room Dining Dinner brings the same restaurant-quality meals to the comfort of your own space. Press ‘Front Desk’ on your guestroom telephone to order.

Wake up to breakfast served fresh every day. The breakfast bar includes a plentiful variety of continental items, locally sourced yoghurts, cereals, bakery selection, regional specialties and six hot options to start your day. Breakfast is $35 per person. Or indulge in your breakfast favourites from our curated à la carte menu, designed to cater to your personal preferences.

No matter when hunger strikes, we offer a range of options from breakfast, lunch, and dinner to light meals and drinks available for purchase at all hours from our 24/7 The Market Grab & Go. The Market offers a selection of perfectly packaged items from snacks to beverages for you to grab 'n go.

Gather your friends and family for a relaxed late afternoon of smoky flavours, delicious food and great company at Archie's Farm Restaurant & Bar. Indulge in a mouthwatering outdoor BBQ featuring tender smoked beef brisket, grilled chicken and Australian green prawns, alongside delicious vegetarian options, refreshing salads and freshly prepared accompaniments. Finish on a sweet note with summer berry pavlova and passionfruit cheesecake cups. Happening on selected Saturday of every month at $75 per person, including a glass of house beer. Bookings are essential so reserve your spot now!