Dining

Cure B&B Kitchen's unique menu intersects an ultra-modern take on traditional French cuisine and Japanese sushi. We feature novel salads, the highest quality of meats prepared to perfection, the freshest seafood, and decadent desserts. 

The menu utilizes exceptional products prepared to display the farmer's and fishermen's bounty—ingredients reflect the best of seasonal and locally available. At Cure Bar & Bistro, we bond an East meets the West culinary style allowing each to prosper independently and influence one another through shared values.

Newly appointed Chef Eric Damidot welcomes you "On a journey into French and Japanese Cuisine: Blending innovative approaches with iconic techniques."

Relax in our open, airy atmosphere as you fortify yourself with our upscale buffets and savor a sumptuous array of breakfast favorites. Menus include vegetarian, vegan, and gluten-free items. We can adapt most menu items to meet your dietary restrictions.

Grab your shucking knife and find your seat in Cure Bar & Bistro where our Chef de Cuisine will share techniques on how to prepare and savor some of the best East Coast oysters. Then celebrate afterwards with a bubbly pairing of delectable oysters and champagne or sparkling wine. Enjoy this perfect interactive experience solo or with another guest or group!

Recharge with fresh-brewed coffee, fragrant tea, and light bites. Situated in our lobby for easy access to H Street, this café serves all your favorites. It’s a perfect stop before or after a day of exploring Washington, D.C.