Savor Florida inspired comfort food with an international twist in the relaxed ambiance of Tanglewood. Enjoy innovative dishes with exotic flavors and local ingredients, from fresh seafood to artisan brick oven pizzas, paired with signature cocktails and wines by the glass.
Start with our famous jumbo lump crab cakes and indulge in seared Florida grouper paired with a Floridian Martini. Wrought iron railings and lush, tropical gardens overlook the resort’s water feature to create an idyllic setting for breakfast, lunch and dinner.
The Cove at Tarpon Bay offers private dining in an executive setting and event space for important social gatherings up to 40 guests.
Overlooking Banyan Courtyard, this private room is an extension of Tarpon Bay Restaurant. An impressive and oversized display wall houses a flat screen monitor for presentations and converts to an internally illuminated wine bottle showcase. The Cove accommodates up to 40 seated guests.