Variety and flavour is what The Promenade Café is all about; with the freshest produce transformed into a range of gourmet delights. Our executive chef has created a seasonal A la Carte menu suitable for a casual dinner for two or a gathering of business associates.
Hours
Breakfast
Buffet Breakfast *
Monday to Sunday: 6:30am - 10:30am
Lunch
Saturday & Sunday: 12pm - 3pm
Dinner
Tuesday to Saturday: 6pm - 9pm
*Booking is essential
SEAFOOD BUFFET DINNER
When: Every Friday and Saturday evening
Time: Anytime between 6:00pm and 8:30pm (2 hours duration per booking)
Price: $105 per adult, $55 per child (6-12yo).
For more information please contact : 02 6269 8901 or email canbe.dining@hyatt.com
FESTIVE LUNCH AT THE PROMENADE
(Park Feast menu: 2 course - $80 | 3 course - $95)
Tuesday to Thursday minimum 8 guest (a la carte for small size booking)
Enjoy a specially designed sharing style lunch menu as you spend an indulgent afternoon with us.
FESTIVE DINNER AT THE PROMENADE
(Park Feast menu: 2 course - $80 | 3 course - $95)
Tuesday & Wednesday- minimum 8 guest (a la carte for small size booking)
FESTIVE BUFFET DINNER AT THE PROMENADE
(2nd December – 23rd December)
An extensive buffet featuring the freshest seafood and a variety of festive classics.
$105 per adult | $55 per child (6-12yrs old)
Every Thursday, Friday and Saturday
More information about Festive Dining can be found here
Dress Code
Dress Code
Indulge in the famous afternoon tea stands daily with an array of savouries, finger sandwiches, freshly baked scones, jam and cream, and a selection of tempting cakes and slices. The afternoon tea in the heritage-listed Tea Lounge as an established tradition at Hyatt Hotel Canberra – A Park Hyatt Hotel.
FESTIVE HIGH TEA IN THE TEA LOUNGE
2nd December – 24th December
Indulge in our famous high tea with an array of Christmas themed savouries,
finger sandwiches, freshly baked scones and selection of tempting cakes.
Inclusive of a glass of sparkling wine.
Monday to Thursday: 12:00 – 15:00 (last booking at 15:00)
$85 per adult | $50 per child (6-12 years old)
Friday to Sunday: 10:00/10:30 to 14:00/14:30
$85 per adult | $50 per child (6-12 years old)
Upgrade to a glass of Veuve Clicquot: $110 per adult
More information about Festive Dining can be found here
Hours
Daily: 9am - 10pm - All Day Menu Available
Afternoon Tea
Monday to Friday: 12pm - 3pm
Saturday and Sunday: 10am - 12pm | 10:30am - 12:30pm | 2pm - 4pm | 2:30pm - 4:30pm
Price:
Monday to Friday: $75 Adult | $50 Child
Saturday & Sunday: $79 Adult | $50 Child
Bookings essential.
*Children aged 6 to 12 years
Hours
Sunday to Thursday: 4pm - 11pm
Friday & Saturday: 3pm- Midnight
The ultimate convenience, Room Service is available for guests wishing to dine in the privacy of their rooms.
A seasonal menu is in the hotel compendium located in the desk drawer. The menu is accompanied with an extensive wine menu.