Rooted in the tradition of Suzhou Boat Cuisine, CHROMA reimagines the flavors once served on floating kitchens along Taihu Lake and Jiangnan’s waterways. The menu showcases seasonal ingredients drawn from lakes, rivers, and surrounding waters—delivering delicate freshness with refined presentation. Kiln-themed spatial layout blends the warmth of craftsmanship with the fluid charm of Suzhou culinary heritage—ideal for business dining and intimate gatherings.

Start your day in Suzhou with a hearty bowl of noodles amidst a welcoming space of classic elegance. The open kitchen concept lets you spend a leisurely morning while enjoying the aroma of quality noodle dishes prepared by our talented culinary team. Enjoy a delightful afternoon with Suzhou-style dim sum, from light pastries to various savories, that reflect the city’s deep-rooted culinary heritage. Unwind in the evening with refreshing tea-infused cocktails at J Noodle Bar, a vibrant place to soak in the lively energy of Xiangcheng.

Inspired by the hotel’s location, Cai Lian 1090 specializes in delectable breakfast buffets and all-day a la carte dining. Chefs serve up an eclectic mix of Chinese and Western dishes, elevated by premium in-season ingredients and bold flavors. Housed in a contemporary venue that radiates warmth and discerning charm, the restaurant promises a dining experience that will awaken your passion for great food.