Dining

Settle in at Firewheel Cafe—named after a Texas wildflower—a bright and airy restaurant illuminated by stained-glass windows and handmade chandeliers. Southern-inspired dishes flood the menu, along with eclectic twists on classic dishes. Visit Firewheel Cafe for breakfast or dinner.  

 

Find a unique local gift, grab a quick bite on the run, or delight in our specialty coffees and beverages in McDade’s Emporium and Ice Cream Saloon. Paying homage to the Bastrop County city of McDade, our focus on local and sustainable partners, like Austin Honey Co., Berdoll’s Pecans, and Flat Creek Estate Winery back to the days of the local General Store. Guests can also purchase Greater Goods Coffee Co. specialty beverages and fresh ground coffees as well as grab-and-go meals and snacks.

Choose from a large collection of Texas microbrews while feasting on some locally inspired casual fare at Shellers Barrelhouse Bar. Here, you’ll also find a unique selection of cocktails and an outdoor patio and fire pit.  

Inspired by the big cattle ranches and the plentiful game of Central Texas and the Hill Country as well the bountiful fresh produce from our local farms, Stories provides an elevated dining experience overlooking the Lost Pines resort. Delight in Texas Wagyu strip steak or South Texas antelope tenderloin from Chef’s ranch kitchen while enjoying a handcrafted cocktail or a bottle of your favorite wine from our private cellar.

To inquire about group dining or hosting your next event with us, please contact our Private Events Team at AUSLP-RFP@hyatt.com.

Inspired by what the great writers of Texas might have been drinking when they were creating their work, Scribes features the best spirits from across the border. With an extensive Tequila, Mezcal, and Sotol list, the finest handcrafted cocktails, and small plates inspired by authentic Mexican cuisine, this cozy, library-style lounge is the ideal retreat for guests looking for a quiet, secluded place.

Age requirement: 21+ only

After making a splash, re-energize poolside with lunch or a snack from Old Buck’s Place. Don’t forget a refreshing cocktail or a chilled beverage to help you stay cool.

Sushi by Scratch Restaurants is Chef Phillip Frankland Lee’s new signature Omakase. Located in the Hyatt Regency Lost Pines Resort and Spa, unknowingly lies an intimate counter with 10 prized seats. Relax and enjoy as the chefs prepare a playful reverie on new wave nigiri and other delicacies from both land and sea in a free form interpretive take on the traditional sushi counter experience where you can expect unexpected riffs on beloved standards.