Executive Chef Daniel Mowles has designed a menu experience that offers guests an opportunity to indulge in some of his favorite foods, sourced from farmers and purveyors in New York City. For a change of pace, visit us in the evenings to enjoy premium cocktails, fine wines, beer, and eclectic shared plates.
Executive Chef Daniel Mowles has designed a menu experience that offers guests an opportunity to indulge in some of his favorite foods, sourced from farmers and purveyors in New York City. For a change of pace, visit us in the evenings to enjoy premium cocktails, fine wines, beer, and eclectic shared plates.
Executive Chef Daniel Mowles has designed a menu experience that offers guests an opportunity to indulge in some of his favorite foods, sourced from farmers and purveyors in New York City. For a change of pace, visit us in the evenings to enjoy premium cocktails, fine wines, beer, and eclectic shared plates.
Monday through Friday
Breakfast: 6:30 am – 11:00 am
Lunch: 12:00 pm – 2:00 pm
Weekend Brunch: 6:30am – 2pm
Bar Hours
Monday – Saturday
5:00 pm - 12:00 am
Monday through Friday
Breakfast: 6:30 am – 11:00 am
Lunch: 12:00 pm – 2:00 pm
Weekend Brunch: 6:30am – 2pm
Bar Hours
Monday – Saturday
5:00 pm - 12:00 am
