The Bar Downstairs and Kitchen
NOTE: In light of COVID-19, Andaz 5th Avenue has temporarily suspended indoor dining and bar operations at this time. In-room dining is available for all hotel guests.
Executive Chef Christian Clark has designed a menu experience that offers guests an opportunity to indulge in some of his favorite foods, sourced from farmers and purveyors in New York City. For a change of pace, visit us in the evenings to enjoy premium cocktails, fine wines, beer, and eclectic shared plates.
Hours
Monday through Friday
Breakfast: 6:30 am – 11:00 am
Lunch: 12:00 pm – 2:00 pm
Weekend Brunch: 6:30 am – 2:00 pm
Monday through Saturday
Dinner: 5:30 pm - 10:30 pm
Bar Hours
Monday – Saturday
5:00 pm - 11:30 pm