The Bar Downstairs and Kitchen
Executive Chef Christian Clark has designed a menu experience that offers guests an opportunity to indulge in some of his favorite foods, sourced from farmers and purveyors in New York City. For a change of pace, visit us in the evenings to enjoy premium cocktails, fine wines, beer, and eclectic shared plates.
Hours
In-Room Dining Hours
- breakfast 6:30am - 12:00pm
- lunch & dinner 1:30pm - 10:00pm
Bar/Restaurant Hours
breakfast
- Mon-Fri // 6:30 a.m. to 12:00 p.m.
- Sat-Sun // 7:00 a.m. - 12:00 p.m.
dinner + bar
- Tue - Sat // 5:00 pm - 11:00 pm