In this restaurant, guests will be welcomed by an open kitchen and charcoal grill in the center of the floor. From the flames of the live kitchen to the sophisticated dishes that are made with selected fresh local ingredients, every aspect of the restaurant will inspire guests’ five senses and create exceptional experiences. Around the live kitchen, there are four counter seats where guests can enjoy the Chef’s special course, dedicated to only four guests a day.
At the terrace area facing our hotel’s signature three-story atrium, enjoy the Afternoon Tea Set that is carefully crafted with our pastry chef’s creations. For those who are looking for hotel-made bakeries and pastries, a pastry shop at the entrance will cater to anyone’s appetite. There are also a standing-style café and bar for a fresh manually dripped coffee, tea and a variety of items to go.
