Savor every delicious second of a beautiful day in Waikiki while dining under Hawaiian sunny skies at SHOR, our breakfast buffet. Delectable buffet selections include locally sourced foods with generous variety of daily offerings of meats, cheeses, fish, flaky pastries, perfectly ripened fruits, and fresh salads. No matter what items you choose to stack upon your plate, the moment you take your first bite while looking out upon the crystal blue waters of the Pacific you will know you are in paradise.
Options include: Adult Full Buffet, which includes made-to-order omelets, eggs benedict, pancakes and more; Adult Deluxe Continental Buffet which includes cold items and juice only. Select a la carte omelet options available. Children ages 6 to 12 price varies based on the child’s age and 5 and under eat for free.
Incredible ocean views and a selection of sustainable and organic options are available in this open-air dining overlooking Waikiki Beach. With a focus on sustainability and delicious organic options only available in Hawaii, The Buffet at Hyatt is the perfect solution for foodies with hearty appetites.
Regular menu highlights include sushi rolls, Kauai shrimp, fresh local fish and seafood, kiawe smoked alaea salt crusted prime rib, crab legs with Hyatt’s famous Singaporean chili crab sauce, certified angus grilled beef, traditional Hawaiian specialties, extravagant dessert selections and more, with organic, gluten free and vegetarian options throughout and an expanded seafood selection on weekends.
This Thanksgiving holiday, celebrate with a flavorful feast at The Buffet at Hyatt on Thursday, November 28. Enjoy roasted roasemary-garlic butter rubbed turkey, pono sausage-sage stuffing, giblet cognac gravy, orange-cranberry relish, and garlic mashed potatoes just to name a few. Plan ahead for buffet dinner reservations. Adult $89 with child for only $33 (5 & under eats free).
Skip the cooking and pickup an already made Thanksgiving meal with our Holiday Feast to Go. Choose from three different main entree items, which include rosemary-garlic butter rubbed turkey, roasted spiral sliced maple glazed bone-in ham or certified angus beef ribeye roast. Prices start from $125 for entree only or from $199 for a full meal. Phone orders are welcomed until November 26 by calling (808) 528-6060. Feast to Go menu.
Sip and savor your way at this poolside SWIM Ocean Bar and Restaurant in Waikiki Beach overlooking the Pacific. Serving lunch and dinner local favorites and specialty beverages all days of the week.
Enjoy fun filled evenings with live, local entertainment with music and creative drink specials. Weekly entertainment is from 7:30PM-9:30 PM.
Select from an array of additional dining options at our resort from the Pualeilani Atrium Shops, three floors of boutiques and one of a kind specialty stores and dining encircling the open-air Atrium at Hyatt Regency Waikiki.
Dining at Pualeilani Atrium Shops
Furusato Sushi – Offers traditional and contemporary styles of sushi with the finest and fresh ingredients in Japanese cuisine. First floor, Diamond Head Tower, opens daily from 11AM – 11PM.
Kirin Restaurant – This Chinese restaurant is renowned by locals and visitors for its fresh seafood, Taishan crab, Wu Shi Spare Ribs, and Hong Kong style dim sum. First floor, Ewa Tower, opens daily from 11AM – 2PM and 5PM – 10PM.
Kai Coffee Hawaii – Famous for their traditional style expresso bar, this coffee shop blends frappe drinks, brews cold or hot coffee, teas and juices, and offers breakfast items such as toast, wraps, power bowls, pastries and sandwich lunch specials. First floor, near Atrium Waterfall, opens daily from 5:30AM – 10:30PM.
Tucker & Bevvy – Enjoy made to order sandwiches, salads, acai bowls, green banana bowls and smoothies. First floor, near Atrium Waterfall, opens daily from 6:30AM – 4PM.