News + Events

Gruezi! This spring we invite you to our traditional Swiss cheese fondue in our original wine cellar. Enjoy this delicious classic with an evening at the historic Fort Malakoff. Friends, family or colleagues will enjoy this special event!

Dates:

24. March 2019

Price per person: 45 Euro

including sides, dessert and selected beverages

Next to our regular Sunday brunch, we are offering a new theme brunches this spring. All brunches continue to take place on Sunday at 12:30pm until 2:30pm at the Restaurant Bellpepper.

Theme Brunches:

21/22 April 2019 - Easter Brunch

23 June 2019 - BBQ Brunch

Price per person for theme brunch: 69 Euro

Gourmet Club members per person: 59 Euro*

(incl. glass of champagne as well as hot beverages)

*valid for 2 people per Gourmet Club Card

The upcoming Winemaker’s Table is a journey across Iberian peninsula. On 23 March 2019, we will be welcoming winemakers from Spain and Italy. In a relaxed atmosphere, they will introduce their favorite wines. Iberian delicacies from the Hyatt kitchen will round off the evening.

Price per person: 99 Euro

Gourmet Club members per person: 89 Euro*

(incl. aperitif, selected wines, water and coffee)

*valid for 2 people per Gourmet Club Card

You love surprises? Then mark your calendars for Tuesday nights when we offer a special seasonal surprise menu starting at 6:30pm at the Restaurant Bellpepper. 

Price per person: 73 Euro

Gourmet Club members per person: 63 Euro*

*valid for 2 people per Gourmet Club Card

Wine lovers will enjoy our little wine club every first Thursday of every month (2nd Thursday in May) to learn more about wines from Rhine Hesse in a comfortable atmosphere. Each Thursday one winegrower from the region will lead the evening with delicious wines and snacks. 

Dates:

04 April 2019  –  Alfred & Arndt Schnabel
09 May 2019  –  Weingut Schmitt
06 June 2019  –  Geil’s Sekt- und Weingut

Price per person: 35 Euro

Gourmet Club members only pay 25 Euro per person*

*valid for 2 people per Gourmet Club Card

Get inspired by our head chef's seasonal cooking classes this spring. We have new themes and are already looking forward to everyone's creative input in each class. 

Dates:

06 April 2019 - Get ready for summer: Vegetables from the farmers market

11 May 2019 - Fish & Asparagus - sold out - waiting list available

16 June 2019 - All-Beef BBQ class together with FleischPur - sold out - waiting list available

Price per person: 179 Euro

Gourmet Club members will receive a €10 discount on the stated price (valid for 2 people per Gourmet Club member)

Learn the tricks of our professional barkeepers in our monthly cocktail classes. The classes start at 6pm and end at about 9pm at the Malakoff Bar. 

Dates:

06 April 2019 - Pirates of the Caribbean: The world of rum

Price per person: 85 Euro (inkl. snacks)