Experience a unique culinary journey at the only 2-Michelin star restaurant in Cannes.
Opened in 1985 by Chef Christian Willer, the restaurant was awarded 2 Michelin stars in 1991. In 2007, chef Christian Sinicropi (executive chef of the hotel) took over the kitchen of La Palme D’Or.
Taste the essence of the Mediterranean in its most creative interpretation. Passionate chef and artist, Christian Sinicropi takes inspiration from art, literature and philosophy to transform the best local and seasonal produce into true works of art.
Version Originale is the promise of an original experience, bringing to life multiple new culinary concepts.
The journey begins on the French Riviera and continues along the coast, pushing the boundaries of gastronomy beyond the Mediterranean.
“Originale” defines an authentic cuisine, antique recipes from the Mediterranean and the Provence, back to the chef’s origins. “Originale” also means creative and “avant-garde“: cooking methods and flavors from all over the world which inspired our chef.
Version Originale is where local recipes are melded with traditions from all around the globe.
The restaurant breathes a new life into typical regional dishes, using different cooking techniques and presentations such as Japanese hot pot, Javanese grill or Moroccan Tajine.
The design features an elegant white Art Deco decoration with genuine handicrafts and handmade tableware, creating an eclectic and timeless atmosphere.
Every night, as the sun goes down on the Croisette, the festive atmosphere of the Martinez Bar comes to life.
Home to haute society, local guests and international travelers since the 1930’s, the bar evokes the most fascinating stories of the Côte d’Azur. Get immersed in its glorious past and enjoy the joyful and carefree feeling of this legendary place.
Honoring the Spanish family heritage of the hotel founder, the Martinez Bar offers vintage drinks and reinvented classic cocktails served along with gourmet Pintxos and tapas.
Look out for the Gin and Tonic trolley that is seasoned with fresh herbs and spices to create a unique drink for every guests.
Teppan Plancha
Inspired by his travels, our chef brought directly from Japan an authentic Teppan plancha.
Every night, a live culinary show takes place around the grill. Produce and flavors from the region are prepared and cooked under your eyes, using cooking methods from the land of the rising sun.
The “Mini hotdogburger Mediterranean” and “Plancha Teppan Salads” are a must-try.
Navy blue and white colors, wood furniture and marine patterns invite you to a timeless yacht cruise on the Riviera.
Glamorous setting, clinking of the glasses, lively music, the Great Gatsby spirit of the roaring twenties is ever-present at the bar.
Be part of this never-ending celebration and live extraordinary moments at the Martinez Bar.
Le Jardin du Martinez, our sunny garden terrace and restaurant, is an ode to Mediterranean hedonism, an invitation to relax and live in the moment.
Enjoy the gentle rays of the sun and savor the beauty of the natural setting: a lush Provençal garden, an oasis of palm trees, lemon trees and cork oaks.
Guests can dine al fresco in the shade of the trees, surrounded by the scents of citrus.
From the earth to the sea, the Riviera nature is an endless source of culinary inspiration at Le Jardin du Martinez, with many dishes taken from Version Originale. Taste a fresh, organic and creative cuisine in this true garden of Eden: fresh salads, ceviches, meat and fish prepared using different cooking methods.
Le Jardin du Martinez celebrates the joie de vivre of the hotel’s glorious past and breathes new life into the legendary Martinez terrace, place to see and be seen on the Croisette.
Infinite blue waters and white sandy beach set the scene of your lunch with a view. Located on the shores of the Mediterranean sea, the Zplage private beach is the “rendez-vous” spot for sunny days on the Croisette.
Our Zplage restaurant and bar welcome you from the morning light to sunset. Soak up the sun with a colorful cocktail or smoothie and dine amid the gentle sea breeze.
On the menu: simple, genuine local produce and ingredients carefully selected by our chef and cooked in a true “Mediterranean way”. Savor seasonal vegetables, fresh seafood and fish, grilled meat and deliciously refreshing desserts.
Annual Closure
The Zplage will exceptionally close on September 17th, 2018 for a full renovation.
From this date and until mid-October 2018, our guests will have access to a neighbor beach club in partnership with Hotel Martinez.
Our new private beach club "La plage du Martinez" will be unveiled in March 2019.
During your stay at the Hôtel Martinez, our room service offers a gourmet and refined menu, to enjoy in the privacy of your room.
Treat yourself to a delightful breakfast in bed, light snack, champagne in your room with a view or a relaxing dinner after a busy day.
Our dedicated team, at your disposal 24/7 will ensure a discreet and professional service in our luxury hotel in Cannes.
