Award Category 2
Monday – Sunday
Lunch, 12:00 PM – 3:30 PM
Dinner, 6:00 PM – 10:00 PM
Monday – Friday Breakfast, 6:00 AM – 10:00 AM
Weekend Breakfast, 6:30 AM – 10:30 AM
A Traditional Afternoon Tea, 3:00 PM – 5:00 PM
Sunday Family Brunch, 12:00 PM – 3:00 PM
Email: marketcafe.pnhrp@hyatt.com
Location: Level 1 Hyatt Regency Phnom Penh
Dress Code: Smart Casual
Boasting the elegant décor of a Colonial building and a dramatic open kitchen that awakens your senses, guests may have an energizing breakfast. Featuring natural daylight and comfortable setting, enjoy the freshest ingredients and high-quality products that come from our kitchen.
Monday – Friday Breakfast: 6:00 AM – 10:00 AM
Weekend Breakfast: 6:30 AM – 10:30 AM
In the majestic yet sophisticated setting, tantalize your taste buds with fresh and sustainable local ingredients through international or regional fare that is sure to amaze. Every bite is full of surprize.
Lunch: Daily, 12:00 PM – 3:30 PM
Dinner: Daily, 6:00 PM – 10:00 PM
Hyatt Regency Phnom Penh’s relaxing colonial indoor garden, Market Café Restaurant & Lounge, is proud to present “A Traditional Afternoon Tea”. You have the option of pairing with choice of classic tea or a bottle of champagne.
Daily, 3:00 PM – 5:00 PM
Prices
US$ 27++ per person with choice of classic tea
US$ 88++ per person with house champagne pairing
Enjoy Lunch at Hyatt with our weekly special lunch menu. Indulge in with your friends, colleagues or loved ones and it's available for 2 or 3-course set menus at Market Cafe Restaurant and Lounge. A tantalizing gastronomy journey indeed!
Monday – Friday
12:00 PM – 2.30 PM
Prices
2–course US$ 20++ per person
3–course US$ 24++ per person
Inclusive of water, tea and coffee
Feel the vibe, enjoy the atmosphere and have a special family brunch with us. Every Sunday family brunch buffet style, Kids can enjoy their own privacy in our kid's Funderland area!
Join us every Sunday
12:00 PM – 3:00 PM
Entertainment: Live Band
Prices
US$ 68++ per Adult, inclusive of welcome drink
US$ 20++ per child (6-11), inclusive of kid's drink
Nicola van Heemsbergen from Belgium brings a wealth of culinary experience gleaned at some of the world’s best hotels and restaurants to his role as new executive chef at Hyatt Regency Phnom Penh.
Van Heemsbergen embarked on his path as a professional chef almost 30 years ago when he completed a traineeship at t’Fornius, a Michelin-starred venue in the Belgian city of Antwerp that is rated as one of the country’s finest restaurants. And he has not looked back since those early years — setting out on a culinary odyssey as a chef that has taken him to glamorous locations around the world.
Van Heemsbergen will oversee the operations of all five food and beverage outlets, including the hotel’s two main dining venues, FiveFive Rooftop Restaurant & Bar and Market Café Restaurant & Lounge, while upholding Hyatt’s commitment to sourcing the most sustainable and seasonal products from Cambodia by working with local farmers, growers and distributors.
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FiveFive Rooftop Restaurant & Bar
FiveFive Rooftop Restaurant & Bar, the hotel’s signature outlet on level 14, is a sleek and contemporary space featuring unrivaled views of the Mekong River and Royal Palace. Set to the sounds of our nightly DJs, this social hotspot offers a shared-dining concept including an array of sustainable fresh seafood, exceptional meats and stylish cocktails in a relaxing environment.
The Attic
Housed in the eaves of the original Colonial house, The Attic is an elegant and charismatic space with a nod to days gone by. With a relaxed ambience, comfortable seating and bespoke cocktails, our engaging bartenders will make sure each experience is memorable.
Metropole Underground
Inspired by a cosmopolitan city lifestyle, the early twentieth century metro-themed bar is a stylish spot to socialize and unwind over drinks. Perfectly paired with nightly live entertainment, Metropole Underground highlights local beers and specialty spirits.
