Experience the joy of Christmas in The Dining Room, where thoughtful dining, exceptional service and magnificent harbour views are unsurpassed.
the dining room by james viles
Unfiltered and authentic, our signature restaurant will take you on a rugged but refined journey through parts of Australia where some of our favourite ingredients
exist in their natural habitat.
Culinary Director - James Viles
Head Chef - Brian O'Flaherty
Restaurant Manager - Ruaridh Macdonald
Sommelier - Erick Tuesta
_______________________________________________
Details
Breakfast
Exclusively for in-house guests.
Monday - Saturday
6:30am - 10:30am
Sunday
6:30am - 11:00am
Lunch
Thursday & Friday
12:00pm - 2:30pm
Saturday & Sunday
12:30pm - 2:30pm
Dinner
Wednesday - Saturday
5:30pm - 9:30pm
What's On
Christmas Celebrations
Christmas Celebrations
New Year's Eve Dining & Events
New Year's Eve Dining & Events
Celebrate the New Year in style at one of our NYE stylish events.
When the clock striked midnights, choose to celebrate on our exclusive waterfront boardwalk ot welcome the New Year away from the crowds in the comfort of our harbourside hotel.
NEW YEAR'S EVE EARLY DINNER from $350 pp
NEW YEAR'S EVE DINNER from $850 pp
Private Dining
Private Dining Rooms
Private Dining Rooms
The Dining Room offers flexible seating options including a semi-private dining room for 12 and The Study, our private dining venue, which seats up to 20 guests.
The restaurant is also available for exclusive event hire on Monday – Thursday from 11:30am – 4:30pm; and Sunday – Thursday from 6:30pm – 11:00pm, subject to existing NSW government COVID-19 restrictions.
Venue Gallery
1 of 5
Other Restaurants
The Living Room
Stylish glass-walled all-day dining venue ideal for casual meals, coffee and cocktails.
The Bar
Sophisticated lounge venue serving a selection boutique local and international wines, craft beers, cocktails and light fare.