BREAKFAST & DINNER
Hours:
Breakfast Buffet 6:30am – 11:00am
Dinner 5:00pm – 9:00pm
Phone: 808 573 1234
Email: OGGAW-Kaana.Reservation@andaz.com
Location: Level 3, Andaz Maui at Wailea Resort
*reservations are recommended

Experience the heart of Hawai'i at Ka’ana Kitchen. Here at this signature beachfront restaurant, embrace the diverse cultures and flavors of Hawai'i, weaving together traditional and modern practices with the freshest Maui ingredients. The open kitchen is the heart of our Wailea restaurant, and its mission is to support local farmers, artisans and fishermen by sourcing local ingredients to create an ever-evolving dining experience. You are invited to gather and share stories while embracing the spirit of Aloha through every dish, where every bite tells a story of the heritage of Hawai’i. You are more than just a guest when you step into Ka'ana Kitchen, you are part of an extended 'ohana (family).
Breakfast Buffet 6:30am – 11:00am
Dinner 5:00pm – 9:00pm
Phone: 808 573 1234
Email: OGGAW-Kaana.Reservation@andaz.com
Location: Level 3, Andaz Maui at Wailea Resort
*reservations are recommended

Situated in the heart of Kaʻana Kitchen’s open-air styled kitchen, immerse yourself in an exclusive Maui dining experience for an evening to remember. Interact with chefs as they thoughtfully curate a customized six-course menu of fresh, local ingredients sure to impress. Wine pairings per course available.

Join our expert mixologists as we shake and stir some of your favorite cocktails together. Journey into the history and learn some fun facts behind the drinks and spirits we’ve come to love. Enjoy two specialty cocktails and spirit tastings.
Celebrate your next special occasion with an unforgettable Wailea private dining experience. Under the creative direction of Chef de Cuisine Chace Savell, the team is proud to offer a farm-to-table, locally inspired culinary journey, working hand-in-hand with Maui’s farmers and foragers.
Perfect for gatherings of 12 or more guests, the restaurant’s four-course prix fixe menu showcases the best of the season, served family-style in a stunning beachfront setting. Whether you're planning a celebration, intimate gathering, or corporate event, these private and semi-private dining options offer flexibility and exclusivity.
Highlights:
Four-Course Prix Fixe Menu – Starting at $125 per guest (excluding beverages, tax, gratuity, and service fees)
Customizable Enhancements – Including wine pairings, seafood platters, dry-aged steaks, and more
Private & Semi-Private Spaces – Ideal for up to 20 guests in the Makai Tasting Room
Seasonally Inspired Menus – Menus evolve with local availability for a truly fresh experience
Reservations require a signed agreement and a food & beverage minimum. Let us bring your vision to life with personalized service and world-class cuisine in a beachfront restaurant paradise.
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