Feeling hungry? Swing by our on-site restaurant, Escala Provisions Company Restaurant & Bar, for locally sourced comfort food and specialty cocktails, designed to bring the tastes of Utah right to your table. Start your day with a build-your-own omelet, homemade chorizo breakfast wrap, or stack of buttermilk pancakes. Midday offerings include flatbread pizzas, fresh salads, and hearty fare like our marinated flatiron steak sandwich. Come dinnertime, dig into dishes including herb-crusted salmon, smoked pork chop, or duck confit pizza. Wet your whistle with a beverage from our extensive menu of beer, wine, and cocktails.
For parties of 12 or more, please contact our Restaurant Manager at (435) 615-4240 or robert.dunklee@hyatt.com.
