In room
In room
- Sanitization of high-touch areas using a high-grade disinfectant
- Increase frequency of cleaning air filters
- Alcohol wipes provided in your amenities
- Complimentary hand sanitizers by calling the front desk
Dining Outlets
Dining Outlets
- Assurance of food safety through our ISO 22000:2017 certification, a comprehensive and independently audited food safety management system
- Sanitization of tables, chairs, condiment holders and menus before seating guestsÂ
- Placement of cutlery inside napkins
- Use the mask and gloves by all associates when preparing meals and plating dishes
- Alcohol wipes for guests’ use
Check in
Check in
- Disinfection of key cards
- Sanitization of counter and tables surfaces
- Sanitization of pens after every guest use
- Mandatory masks for our front desk associates
- Hand sanitizing gels for guests use
- Temperature check
