GASTON

Echoing the inviting energy and charm of a Parisian bistro, GASTON is unpretentious with a cosy ambience straight out of a restaurant du quartier.  A place to unwind, share a laugh or tete-a-tete, serving regional dishes that harmonise with elegant French wines and cocktails. Along with French music wafting through the air, a dining experience at GASTON invades all senses as it captures the quintessential spirit of Paris.

Details

Mondays to Wednesdays
Dinner: 
17.30 hrs. – 22.30 hrs.

Thursdays to Fridays
Dinner: 
17.30 hrs. – 23.00 hrs.

Saturdays
Lunch: 
11.30 hrs. – 14.30 hrs.
Dinner: 
17.30 hrs. – 23.00 hrs.

Sundays
Lunch: 
11.30 hrs. – 14.30 hrs.
Dinner: 
17.30 hrs. – 22.30 hrs.

*Additionally, lunch will be served on public holidays.*

Phone: +662 254 1234

Email: BANGH-Gaston@hyatt.com

Location: Lower Lobby Level

Dress Code: Smart Casual

Our Menu

Gaston at Grand Hyatt Erawan Bangkok

The Menu takes you on an epicurean journey of traditional and innovative French cuisine inspired by culture, flavours, and ingredients. Enjoy well-loved bistro favourites, from the modest Steak Frites and Confit de Canard to Bouchée a la Reine, all prepared from humble ingredients turned into extraordinary flavours.

 

Our Chef

David Senia

Gaston at Grand Hyatt Erawan Bangkok

David Senia

Executive Chef

“I am from Nice, capital of the French Riviera. Where I come from, we are very respectful of our territory and the produce. Flavours evolve from using the right ingredients. Simple home cooking using inherited recipes, yet meals are robust. This tradition is what I strive for at GASTON: to bring our guests into the depth and authenticity of French cooking. It’s meaningful for me."

Venue Gallery

Gaston Front Store
Gaston Ambience
Gaston Three Cocktail
Gaston Food On White Table Side View
Gaston Food
Gaston Entrecote Grillee
Gaston Hangout
Gaston Bar Bite
Gaston B
Gaston Pave De Thon Nicois

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