Dining

NAMIKI667, the hotel’s signature restaurant, provides oven-based slow-cook specialties that feature the freshest local Tokyo ingredients. Chef Toru HIrakawa showcases a range of delicate flavors in dishes that feature Akigawa Wagyu Beef, fish from the market, and even visually stunning desserts served fresh from the oven. Our terrace overlooking the Namiki Dori street is the perfect spot for lunch or dinner.

The lounge and bar carries the energy of NAMIKI667 into the night, and is the perfect venue for casual get-togethers with friends and family. Lounge around from early afternoon with coffee, our signature menu items, and sweets before changing it up in the evening with one of our six original cocktails that feature a variety of Japanese spirits. Join us for our weekly music nights and NAMIKI 5 to 7 Happy Hour for a fantastic end to your evening—there’s definitely a drink with your name on it here.