Chalet du Park

Once again,  Chalet du Park reopens its door at Park Hyatt Paris-Vendôme.  This must-visit Parisian jewel will be set up from Monday the 13th of November and will offer an exclusive and timeless gastronomic experience.

For both lunch and dinner, relish the exquisite winter menus personally crafted by Michelin-starred Chef Jean-François Rouquette. Indulge in an extraordinary and intimate culinary odyssey, hidden within the heart of enchanting Paris.



Everyday for lunch & diner
From the 13th of November until the 29th of February 2024


Information & reservations

+33 1 58 71 10 60


5 Rue de la Paix, Paris, Île-de-France, France, 75002

Altitude lunch at Le Chalet du Park

6 hours braised beef chuck - Chalet du Park lunch menu - Park Hyatt Paris - Vendôme

Altitude lunch at Le Chalet du Park

Chef Jean-François Rouquette and Pastry Chef Naraé Kim have joined forces to create a 3-course gourmet lunch menu, promising a timeless experience to be enjoyed with friends, family, or colleagues.

Reservations from 4 to 12 people. 


Raclette Dinner by Chef Jean-François Rouquette

Raclette Dinner Menu at Chalet du Park - Park Hyatt Paris - Vendôme

Raclette Dinner by Chef Jean-François Rouquette

At nightfall, our Michelin-starred Chef Jean-François Rouquette invites you to savor a delectable raclette menu, paired with a thoughtfully curated selection of cold cuts sourced from some of France's finest producers.

To end on a sweet note, Chef Naraé Kim has masterfully crafted a dessert exclusively for Le Chalet. These creations by our Chefs are certain to enchant food enthusiasts, delivering a truly unique and memorable gastronomic experience

Reservations for 6 to 12 people.


Venue Gallery

Other Dining Options

Pur' - Jean-François Rouquette Restaurant - Park Hyatt Paris-Vendôme

Pur' - Jean-François Rouquette 

Live a gourmet experience at our 1 Michelin Star retaurant in the heart of Paris and relish menus expecially created by Chef Jean-François Rouquette and his team.

Room Service at Park Hyatt Paris Vendome

Room Service

Relish a refined Room Service Menu by Chef Jean-François Rouquette in the comfort your room.