Surrounded by sublime historic facades, the terrace has become a privileged place, both trendy and discreet, approved by Parisians and hotel guests.
As an integral part of Café Jeanne , the Terrace offers the unique menu of this new essential place
With one Michelin star and four Gault & Millau toques, Chef Jean-François Rouquette's restaurant Pur ’is an invitation to discover a very creative approach to French gastronomy. This elegant restaurant has an open kitchen allowing you to follow the work of refined products from the backstage to the plate.
Overlooking the spectacular open kitchen of the Pur ’- Jean-François Rouquette restaurant, the Chef's Table can accommodate four to six privileged guests. The discreet and attentive service elegantly fades away to give way to the sharing of a truly unforgettable experience.