La Rotonde Restaurant offers a breathtaking panoramic ocean view. Enjoy a one-of-a-kind experience while savoring exquisite contemporary French cuisine.
Chef Aurélien Largeau carefully selects the best seasonal ingredients from the sea and land to highlight the unique flavors of the Basque Country. Working together with our Head Sommelier, Aurélien Largeau constantly seeks out the best wine pairings for his creations. The result is an exclusive menu featuring a veritable library of wines.