Leave everything behind to enjoy the happiest of hours under palm tree canopies and moon-drenched evening skies at Four Flamingos, an immersive dining and drinking experience reminiscent of a dreamy tropical oasis.
Acclaimed chef and beloved television personality, Richard Blais, combines the memory of vintage eras with the bounty of Florida to create a treasure-packed menu of the fresh-caught surf and fire-grilled turf variety. The raw seafood on ice, lush and colorful interior, and refreshing cocktail creations set the daily mood to breezy and carefree.
From handcrafted Starbucks® coffee drinks to fresh-baked treats, our brand new Market offers something for everyone to enjoy during their stay.
Looking for a quick bite to go before heading to the parks? Stop by the Market on your way to the theme park shuttle. Craving a late-night treat? We have a curated selection of snacks that range from time-honored classics to locally sourced specialties.