Take in San Diego bay and boardwalk views from your waterfront table at Sally’s Fish House & Bar. Enjoy inventive takes on classic dishes featuring locally-sourced, sustainable seafood. Bring your four-legged friend for a meal on the expansive patios, ordered from Sally’s Dog Menu. Stay for dinner and cozy up by the fire pits with a glass of California wine or artisan cocktail picked from the impressive menu selection.
For semi-private and event reservations, please reach out to jackie.powell@hyatt.com or 619 358 6938
Christmas Day Dinner
Celebrate with a specialty menu on the waterfront featuring salt and herb crusted prime rib, steamed king crab legs, boursin cheese mashed potatoes, sauteed vegetables and more.
4:30 pm - 9:30 pm | $46 per person | reservations strongly recommended
Raise a glass and sip in style 40 stories above San Diego Bay at Top of the Hyatt cocktail lounge. Floor-to-ceiling windows with dramatic Pacific Ocean and downtown city views create the perfect setting to sip a signature cocktail and watch an iconic San Diego sunset. Top of the Hyatt is available for special events for up to 150 guests.
For private events, please reach out to jackie.powell@hyatt.com or 619 358 6938
Over the Top Sunday
Top off the weekend at San Diego's premier Sunday Funday. Experience unbelievable views, endless champagne and unlimited decadant dishes including king crab legs, oysters, egg benedict, seared sea bass and more.
December 30, 2018 | 10 am - 2 pm | $85 per person
Eat well, champagne often, reserve your seat for an elevated Sunday here.
New Year's Eve Celebration
Ring in 2019 at the Top featuring unlimited premium drinks from the bar, passed hors d'oeuvres, a live DJ set, dancing and the best Pacific Ocean and downtown views in San Diego.
To reserve your seat, book the Top of the Hyatt NYE room package using offer code TOP18. Included is a premium view guestroom, two tickets to Top of the Hyatt's NYE celebration, breakfast for 2 and Grand Club access.
True to its name, Brew30 offers 30 rotating taps dedicated to local craft breweries and distilleries, complemented by a food program inspired by local product.
Located on the lobby level, this is the ideal place to start or end your night with San Diego’s finest craft beers.
For semi-private and private events, please reach out to jackie.powell@hyatt.com or 619 358 6938
Begin the day on our outdoor patio with views of the marina or inside the sophisticated dining room while enjoying Seaview’s daily breakfast buffet featuring fresh scrambles, made-to-order omelets, waffles, pastries, and more breakfast favorites.
Christmas Day Champagne Brunch Buffet
A gourmet feast including prime rib and honey mustard glazed ham carving stations, raw seafood display, sushi and sashimi, traditional soups, salads and sides plus maple glazed chicken, bacon wrapped pork loin, a selection of desserts and more.
10:30 am - 3:30pm | $74 per person | $34 per child (ages 5 - 12) | complimentary for children 4 years & younger
Reservations strongly recommended, click 'Reserve Now' or dial 619-358-6735
