The safety and wellbeing of our guests and colleagues is always a top priority. In light of COVID-19 and for precautionary measures, some of the hotel food and bar services are currently limited and hours may vary.

Limited services available:

Food service - In-Room-Dining is currently unavailable. All other outlets are fully operational for pickup, indoor and outdoor dining

Regionally inspired and locally sourced, the cuisine at Hyatt Regency Mission Bay is temptation for the senses. Savor a bite of the freshest seafood on the coast with sustainable dishes at Red Marlin, offering the ultra-chic Red Marlin Chef’s Table, with its own built in fire pit and wine wall. Jump start your morning with coffee and pastries at Market Mission Bay.

Red Marlin Restaurant & Terrace
Choose from a variety of Red Marlin's coastal inspired dishes including breakfast fare in the mornings and an upscale dining experience in the evening featuring seasonal American cuisine including steak and seafood entrees.

7:30 a.m. - 12:00 p.m., daily

5:00 p.m. - 10:00 p.m., daily

Market Mission Bay
Market Mission Bay Daytime
Follow the scents of freshly-baked bagels, hot croissants, and freshly brewed Starbucks coffee down the marina to Market Mission Bay. Offering outdoor seating on the boardwalk with a view of picturesque Mission Bay, the Market serves a variety of takeaway breakfast, lunch and snack options including made-to-order and ready-made selections.

6:30 a.m. - 3:00 p.m., daily

Pelican’s on the Bay
Our brand new poolside bar and grill serving the finest in San Diego flip flop cuisine. Choose from a wide selection of items including salads, burgers, tacos, poke bowl, sandwiches and more. For cocktails the choice is yours, something traditional or a frozen treat and because we are the beer capital of America, we proudly feature eight of the best local brews on draft.

12:00 p.m. - 8:00 p.m., Monday - Thursday
11:00 a.m. - 9:00 p.m., Friday - Saturday
11:00 a.m. - 8:00 p.m., Sunday