The Standard Grill launches with a new menu and style rooted in New York, reimagined in Bangkok. The menu brings together classic American meat and seafood dishes with a vibrant local twist, crafted by Executive Sous-chef Alonso Lunar Zarate. Think top-tier cuts, fresh fish and cocktails served straight from the trolley.

Mott 32, the award-winning restaurant in Hong Kong, brings its innovative Cantonese cuisine to The Standard, Bangkok Mahanakhon. Enjoy a menu curated by Group Executive Chef Lee Man Sing, cocktails by a celebrated mixologist and private dining rooms for up to 26 guests.

Sky Beach is the highest cocktail bar in Bangkok and the third-highest rooftop bar in the world. It’s also a stage for world-famous DJs, an entry to the SkyWalk, a place to dance the night away and a blissed-out experience for discerning travelers.

An all-day pub and afterwork haven serving breakfast, lunch and dinner. Double Standard offers a curated list of beer by the bottle and a lush green terrace in the heart of the city.

Playful and sophisticated, Tease serves up afternoon tea and after-dark drinks with a boozy twist. With eccentric design and unique details, this lively spot is perfect for private gatherings, Instagram backdrops or cocktails with friends.

Welcome to The Parlor, a day-to-night infusion of culture, from live music to talks and game nights. Come for morning coffee, stay for evening cocktails. Listen to DJs Friday through Sunday and enjoy our collaborations with local and international artists.

As the highest restaurant in Thailand, Ojo stuns with 360-degree views, an enviable terrace, glamorous design, Mexican cuisine by celebrity Chef Francisco Paco Ruano, and a long list of tequila and mezcal curated by an award-winning, in-house mixologist.