Hemisphere offers an elevated dining experience with panoramic views of aircraft's, Cape Canaveral, and the Orlando skyline. Inside, illuminated wine walls, a curated wine collection, and a sophisticated central lounge create the perfect setting for intimate dinners, celebrations, and group gatherings. Led by Executive Chef Jeffrey Powell, the menu showcases the freshest local ingredients and artisanal products, blending seasonal flavors with global inspiration to create a refined and memorable culinary experience.
5:00pm - 10:00pm Tuesday - Saturday
Closed Sundays and Mondays
Phone: 407-825-1234
Email: Rich.Lenkiewicz@hyatt.com
Hemisphere invites you to savor exceptional cuisine while taking in one of Central Florida’s most captivating settings. Floor-to-ceiling windows frame aircraft ascending into the sky, breathtaking rocket launches from Cape Canaveral, and the sparkling Orlando skyline, creating an unforgettable backdrop for every meal.
Savor chef inspired seasonal menus alongside handcrafted cocktails and Happy Hour specials, where fresh flavors and limited time offerings ensure there's always something new to experience at Hemisphere.
Hemisphere offers an elegant and versatile venue for every occasion, featuring quarterly wine dinners, private dining for up to 26 guests, and full restaurant buyouts, with personalized service, customizable menus, exceptional cuisine, and stunning views to create unforgettable events of any size.
Custom menus required for parties of 15 or more guests.
Celebrate your special day with an intimate wedding ceremony for up to 50 guests, thoughtfully designed to create lasting memories. View our Wedding Guide to learn more.
