Restaurants & Bars
A bold, contemporary dining experience. At Le Néo, French classics are reimagined with a modern touch. Familiar flavors meet daring pairings for food that’s both comforting and pleasantly surprising. The menu, the heart of the experience, showcases traditional dishes with a fresh spin, elevated by thoughtful food-and-Champagne pairings. Cooked in a Josper oven, our dishes take on character from charcoal heat, bringing subtle notes of smoke, caramelization, and depth. Timeless French sauces complete each plate, harmonizing beautifully with Champagne’s layered aromas. Highlights include our mille-feuille beef tartare and a marinated beef filet with grape must, inspired by the traditions of the Champagne region. Whether you’re joining us for an elegant brunch or taking a gourmet break during a MICE event (meetings, seminars, conferences), Le Néo offers an approachable, creative, and truly distinctive culinary experience. Three Champagne-focused experiences. At Hyatt Centric Reims, our dining concept revolves around three exclusive experiences that invite you to explore Champagne in all its forms to taste, share, and enjoy. A restaurant that blends classic comfort with modern touches, serving creative plates.











