Hokkaido’s food is celebrated for its freshness, sheer variety, and incredible depth of flavor. From local farms and fish markets straight to your plate, the flavors of the northern capital come together at our restaurants through dishes crafted by the people of Hokkaido—and the stories behind them.
Hokkaido takes center stage at this all-day elegant grill and bar, shaped by the island’s flavors and the people behind them. From fresh, locally sourced ingredients to dishes that reflect its culinary depth, this is where Hokkaido comes to life on the plate. Matsu Grill & Bar features Hokkaido ingredients, cooked with Mediterranean French flavors. On the 17th floor, city views stretch out alongside the scent of the grill. At the bar, locally inspired cocktails and bites bring people together, whether you’re winding down for the night or settling in for a longer stay.
World of Hyatt members are eligible to earn points for qualifying purchases charged to their room at participating restaurants.
An intimate escape within MATSU Grill & Bar on Level 17, the bar invites you to leave the city’s bustle behind. Savour specialty cocktails with elevated view of Sapporo as your backdrop. Ease into the evening with good company, as conversation flows and the everyday feels a world away.
World of Hyatt members are eligible to earn points for qualifying purchases charged to their room at participating restaurants.
Grab a bite on the go or settle in at this casual spot, known for its take on fish & chips with both local and global twists. Right on the ground floor, it’s an easy place to drop in, meet up, or take a break between exploring. Start here feeling satisfied, then head back out into the city.
World of Hyatt members are eligible to earn points for qualifying purchases charged to their room at participating restaurants.