Navy Yard Dining

Our signature restaurant, Maialino Mare is a Roman-style trattoria with an emphasis on seafood pastas and whole-roasted fish—a coastal sister to the original Maialino restaurant in New York City. Executive Chef Rose Noel showcases her passion for distinctly Roman cuisine through a menu of seasonally-focused ingredients and sourcing from local farmers and fisheries, complemented by a robust Italian wine list and rustic desserts.

Private dining and seasonal outdoor seating available.

Enjoy classic cocktails, seasonal innovations, or sharable large-format drinks on the deck of this 6,000-square-foot rooftop bar, featuring sliding floor-to-ceiling windows offering a breathtaking 360-degree view of the city and waterfront. Snacks and small plates offer elevated interpretations of Italian antipasti.

The sophisticated Thompson Bar Room is the ideal place to connect with friends, family, and colleagues. 

Open for private events.

For more information, contact Golnaz Feiz.