Alpine Hall: Kitchen & Cocktails
At Alpine Hall we celebrate Vermont mountain culture by bringing the work of our region’s best growers, farmers, makers and artisans to our family tables and grand bar. Chef Sean Blomgren has crafted a simple, yet highly elevated menu that combines the best ingredients and a hand-crafted ethos.
Tipsy Trout: Fins & Fermentables
At Tipsy Trout, we combine the region's premium seafood with an unmistakably Vermont culinary approach. Our energetic, cocktail-forward and seafood-rich restaurant experience features Vermont's best raw bar, shareable apps, coastal-inspired entrees and a distinctive wine program. Saddle up at the bar and chat with our talented team of mixologists, or settle into a booth overlooking Mt. Mansfield.
The WhistlePig Pavilion
Enjoy the best après experience in the East! Located in the heart of the Village, the WhistlePig Pavilion offers WhistlePig-inspired cocktails, craft beer, fire-baked raclette and alpine fare during the winter, plus refreshing outdoor dining on the Village Green in the summer. Savor the best flavors and views at our Stowe Mountain Resort restaurants.
Aqua Pool Bar
Everything takes better pool-side. Refresh with a local brew or specialty cocktail (or mocktail!) while you snack on light fare and elevated lunch favorites in the sun. Find year-round fun and delicious food at our Stowe, Vermont, resort.