Park Hyatt Auckland’s dining experiences include Onemata, The Living Room, The Pantry, Captain's Bar, and our In-Room Dining Service. Enjoy a showcase of premium New Zealand produce, local wines, and craft beers. 15% surcharge applies on all public holidays.
Onemata is a waterfront dining destination celebrating the best of the season through thoughtfully crafted seasonal menus and exceptional local produce. Christmas & New Year's Eve bookings are now open. Bookings essential, please contact onemata@hyatt.com for enquiries or assistant.
Experience waterfront dining in the relaxed elegance of the Living Room, where bespoke share-style menus are thoughtfully crafted for gatherings and memorable occasions. Enjoy our Waterfront Express Lunch from $39 per person, perfect for a refined midday escape, or indulge in Winter High Tea from $80 per person. Our Christmas menus are now available, with reservations open for end-of-year celebrations. For bookings or enquiries, please contact livingroom@hyatt.com.
The Pantry is your go‑to waterfront spot for great coffee, fresh pastries and comforting favourites. Discover our latest activations, including the Pie Rolla’s collaboration, Sunday Roast, Saturday Chicken Parma, Happy Hour, Coffee Tastings and Catering.
Settle in by the fireplace or take in the waterfront views from the outdoor terrace while enjoying a fine selection of rums, classic cocktails with a local twist. Captain’s Bar invites you to slow down and savour the moment.
Park Hyatt Auckland's personalised room service is available for you to enjoy in the privacy of your own room.