Dining

PAN-ASIAN CUISINE

Inspired by the legendary Silk Road, SīLù invites guests on a culinary journey across Asia, blending flavors, spices, and traditions from distant lands. Warm, dimly lit interiors with light woods, woven textures, and geometric patterns set the stage for four distinct experiences: teppanyaki, Korean barbecue, a lively noodle bar, and an Asian whisky bar. An à la carte menu takes you through Japan, China, Taiwan, and Vietnam, weaving a rich tapestry of tastes in every bite.

MEXICAN CUISINE

A tribute to Mexico’s vibrant spirit, where elevated traditional cuisine harmonizes with modern culinary techniques. The space blooms with lush magenta florals, echoing the bougainvillea that has graced Mexican streets since the 1950s. Guests savor refined dishes inspired by the Yucatán, Baja, and central regions. At the same time, a dedicated bar within the restaurant highlights artisanal Mexican whiskies, featuring distinguished labels such as Sotol, Raicilla, and Pox.

YUCATAN REGIONAL CUISINE

Experience the heart of Yucatán at Casa Adelita, where firewood warms the comal, fresh corn is kneaded by hand, and spices awaken the senses. Led by Adelita, an authentic Yucatecan cook, guests enjoy freshly made tortillas, traditional recipes, and artisanal beers, creating an interactive, hands-on experience that brings Mexican culinary heritage to life.

INTERNATIONAL BUFFET

Inspired by the legendary Don Felipe, a famed Mexican spice collector, The chronicles of Spices takes guests on a curated journey through global cuisine. From vibrant breakfast, lunch, and dinner stations to specialties from the wood-fired pizza oven, made-to-order fresh pasta, and live rotisserie, each dish blends international flavors with local inspiration, artfully presented and rich in storytelling.

ITALIAN CUISINE

Set along a sunlit path to the Caribbean Sea, Olio di Oliva unfolds like an Italian veranda in the heart of Valpolicella, where ocean breezes mingle with the aroma of wood-fired grills. Here, the elegance of northern Italy meets the vibrance of the Mediterranean, celebrating the art of la cucina with creamy stracciatella, handcrafted pastas and risottos, fresh seafood, and the iconic Bistecca alla Fiorentina. Each plate is a tribute to seasonal harvests and coastal flavors, served against the backdrop of the sea in an atmosphere as warm and inviting as an Italian summer.

MEDITERRANEAN & SEAFOOD

Pier 12 captures the spirit of adventure in an open-air, dockside setting where the Caribbean breeze meets the flavors of the Southern Mediterranean. From California-style breakfasts to Mexican seafood favorites at lunch and Mediterranean-inspired dinners showcasing the day’s catch, each moment offers a new culinary horizon. The raw bar, welcoming guests with a display of the sea’s finest, features oysters, clams, and other ocean delicacies, complementing vibrant mezze, chargrilled octopus, and just-caught fish prepared with bright coastal ingredients. Here, every plate is as fresh as the tide, and every visit tells its own story.

INTERNATIONAL CUISINE

Inspired by the timeless allure of One Thousand and One Nights, Chef’s Plate transforms dining into a journey of discovery and storytelling. With only 14 seats, this intimate venue offers seasonal tasting menus that highlight the finest ingredients from Latin America, alongside influences from Peru and classic French cuisine. Each experience is meticulously curated, from a personalized pre-arrival consultation with our culinary concierge to tableside interaction with the chef and sommelier. Refined service, exquisite wine pairings, and ever-changing menus ensure that no two evenings are ever the same.

LOBBY BAR

Named after the graceful jellyfish, Aurelia is a serene lobby bar inspired by the turquoise hues of the Cancun sea. Sculptural ceilings and golden jellyfish cast a warm glow, creating an inviting space for aperitivos, craft cocktails, and live entertainment; a perfect gathering place from afternoon to evening.

BAR

Veiled behind an unmarked door, Bokeh reveals itself only to those curious enough to wander off script. Inside, the world softens; lights blur, edges fade, and the evening shifts into a dreamlike haze of live music, intimate whispers, and the quiet clink of crystal. Guests indulge in masterful mixology, rare bottles from the wine cave, and exquisite tapas crafted for lingering conversations.

SPORTS BAR

Step into a vintage-inspired sports bar where history, rules, and legends of twelve iconic sports come to life. Leather, metal, and exposed finishes set the scene for big screen action, lively conversations, and late-night energy. Share crowd-pleasing favorites like burgers, shrimp popcorn, jalapeño poppers from Xalapa, and BBQ ribs, paired with cold beers, signature cocktails, and upbeat music. After midnight, the space transforms into a vibrant spot for dancing and socializing.

SWIM-UP BAR

Swim up to this relaxed poolside bar and enjoy a more casual atmosphere, where a variety of spirits, cocktails, and mocktails await. Savor your favorite frozen creation, or indulge in something shaken or stirred, all without ever leaving the comfort of the pool.

BAR

A cantina set directly on the sand, this laid-back retreat invites guests to sip and savor without leaving the beach. Fresh Caribbean inspired cocktails like piñas coladas, mojitos, daiquiris, and more are served to the rhythm of the waves, creating the perfect spot to relax, refresh, and soak up the sun