This stunning Tokyo City restaurant is a feast for the senses. The innovative cuisine of France’s Michelin-three-star-rated Chef Michel Troisgros offers the perfect complement to the restaurant’s global contemporary design. Diners will enjoy cuisine prepared with the finest locally sourced ingredients, oils, herbs and spices.
＊The Hyatt Regency Tokyo's French Restaurant, Cuisine[s] Michel Troisgros, is to close on 31 December 2019.
＊Plaese note that the service charge was changed 13% from 1 March 2019.