Dining

Mission Pacific’s thoughtfully curated dining options highlight the region’s best flavors. Have brunch on High/Low’s airy beachfront terrace or grab coffee to go. Embrace the rich culinary traditions of Mexico’s celebrated wine region at Valle, helmed by award-winning Chef Roberto Alcocer. Mingle over dinner and craft cocktails at The Rooftop Bar, then opt for decadent sweets at the historic Graves House, a decadent homemade dessert bar.

The Rooftop Bar
The first of its kind in North San Diego County, this sleek poolside sanctuary serves up Baja street-food creations and cocktails while giving you sweeping ocean views.
Hours

11AM – 9PM

High/Low

Breakfast classics and remixes of brunch and lunch favorites served sunrise to sunset at this free-spirited and casual oceanfront eatery. Everything on the menu is made from scratch with fresh, all-natural ingredients grown right here in Southern California.

 

Hours

7AM – Sunset

Valle Restaurant

Award-winning Chef Roberto Alcocer draws on the traditions of Mexico’s renowned wine region and the bounty of local farms to create Valle’s bold cuisine, best enjoyed on the seaside dining veranda.

Coming Soon