Mission Pacific’s thoughtfully curated dining options highlight the region’s best flavors. Have brunch on High/Low’s airy beachfront terrace or grab coffee to go. Embrace the rich culinary traditions of Mexico’s celebrated wine region at Valle, helmed by award-winning Chef Roberto Alcocer. Mingle over dinner and craft cocktails at The Rooftop Bar, then opt for decadent sweets at the historic Graves House, a decadent homemade dessert bar.


Breakfast classics and remixes of brunch and lunch favorites served sunrise to sunset at this free-spirited and casual oceanfront eatery. Everything on the menu is made from scratch with fresh, all-natural ingredients grown right here in Southern California.


Instagram: @HighLowOside



7AM – Sunset

The Rooftop Bar

The first of its kind in North San Diego County, this sleek poolside sanctuary serves up Baja street-food creations and cocktails while giving you sweeping ocean views.

Instagram: @RooftopBarOside


11AM – 9PM

Valle Restaurant
 Valle Restaurant Seating

Award-winning Chef Roberto Alcocer draws on the traditions of Mexico’s renowned wine region and the bounty of local farms to create Valle’s bold cuisine, best enjoyed on the seaside dining veranda.

Opening in July, 2021


Monday – Friday

5pm – 11pm 

Saturday & Sunday

11am-3pm and 5pm-11pm