Mission Pacific’s thoughtfully curated dining options highlight the region’s best flavors. Have brunch on High/Low’s airy beachfront terrace or grab coffee to go. Embrace the rich culinary traditions of Mexico’s celebrated wine region at Valle, helmed by award-winning Chef Roberto Alcocer. Mingle over dinner and craft cocktails at The Rooftop Bar, then opt for decadent sweets at The Top Gun House, a decadent homemade dessert bar.
Breakfast classics and remixes of brunch and lunch favorites are served sunrise to sunset at this free-spirited oceanfront eatery. Everything on the menu is made from scratch with fresh, all-natural ingredients grown right here in Southern California.