Named after the hotel’s prestigious location on Collins Street, Collins Kitchen offers guests a unique dining experience. Its modern open plan layout provides a contemporary setting, creating an intimate and relaxing escape from the bustling CBD.
Guided by the philosophy, “Food. Thoughtfully Sourced. Carefully Served,” the culinary team have reimagined the classic Australian barbecue, and the result is purely spectacular: traditional American style smoked ribs and meat; premium meat cuts from the grill; wood oven roasted fish and vegetables cooked to perfection; and of course, luscious signature desserts.
Food, cooked over smoke and flames, using only the finest local produce.
Find out more via the WEBSITE link.
Tucked away in a city laneway, Ru-Co Bar brings an inimitable flair to the bar scene serving up a unique cocktail culture inspired by Melbourne's eclectic spirit. Ru-Co Bar is a Melbourne cocktail bar that is both bold and modern in design with warm, rich tones and dramatic sculpture artworks. Featuring a stunning courtyard with alfresco seating and an exclusive private fireside seating, offering a secluded area for our guests.
Designed to highlight the talents of our mixologists, the menu features an extensive list of signature cocktails, craft beers, an impressive list of single malt whiskeys and cognacs, and a wine list from our wine room. The menu combines quality flavours with a bespoke selection of fresh, locally sourced Victorian produce to create our Snacks menu.
In a city that takes coffee culture seriously, the Bistro Bar does not disappoint.
Whether you are after a quick morning espresso to-go or a place to enjoy a lunch meeting with clients, the Bistro Bar is the perfect spot to get your caffeine fix or pursue the extensive wine and pre-dinner cocktail list.
Find your perfect blend whilst soaking up the energy of the city overlooking Russell Street after a day of shopping in the surrounding luxury retail precinct.
Experience 5-star service, modern design and all day dining at Grand Hyatt Melbourne’s Lobby Lounge.
The Lobby Lounge is a unique venue, offering a relaxed setting to catch up with friends or even to host a client meeting.
The Lobby Lounge is situated parallel to Collins Kitchen and is open daily.
Located on the 31st floor of the hotel, the lounge features panoramic views of the Melbourne city skyline and is available only to Grand Club and Suite guests.
For more information on Grand Club Lounge, please visit our WEBSITE.
To book the exclusive Grand Club Boardroom, please email firstname.lastname@example.org
For a special occasion dinner, Collins Kitchen offers two private dining rooms, both individually styled.
The Kitchen Room offers a spacious and sophisticated private environment seating up to 14 guests.
The Chef's Table seats up to 10 guests and is positioned directly off the show kitchen, allowing diners a closer experience of the theatrical show of the chefs.
Enjoy an intimate setting at Grand Hyatt Melbourne with some of the finest private dining rooms on offer in Melbourne at Collin’s Kitchen.
To make a private dining reservation in either the Kitchen Room or Chef's table, please call +61 (03) 9653 4831 or email email@example.com
A surcharge is applicable on Sundays (10%) and public holidays (15%). All cards will incur a surcharge of 1.20%.
The ultimate convenience, Room Service is available for guests wishing to dine in the privacy of their rooms.
A seasonal menu is included in the hotel compendium. The menu is accompanied with an extensive drinks menu.