Experience the beauty of Todos Santos at La Playita, the exclusive beachfront escape at Hotel San Cristóbal. With sweeping views of Punta Lobos, the Sierra de la Laguna mountains and the Pacific Ocean, this private stretch of sand offers a serene setting for relaxation. Guests can unwind in a cabana while enjoying food and cocktails delivered straight from our poolside bar and restaurant. Available by reservation for hotel guests or as a paid experience for non-guests, La Playita can also be reserved privately for unforgettable seaside moments.

The menu at Benno, Hotel San Cristóbal’s signature restaurant, celebrates the flavors of regional Mexican cuisine with an emphasis on fresh, simply prepared dishes—especially locally caught seafood. The wine program showcases organic and biodynamic producers, spanning the U.S., Western Europe and standout labels from Mexico. At the bar, guests can enjoy handcrafted cocktails featuring small-batch mezcals and tequilas, along with refreshing classics and ice-cold Mexican beers—all perfect for savoring in a relaxed beachfront setting in Todos Santos.

At Hotel San Cristóbal’s Pool Bar, guests can take in views of Punta Lobos and the sparkling pool while enjoying fresh bites and craft cocktails. Relax poolside with all-day service or linger over favorites from our restaurant menu in a laid-back beachfront setting that captures the spirit of Todos Santos.

While Benno highlights the richness of the sea, Cosecha honors the land, offering a true farm-to-table restaurant experience in Todos Santos. Guests are invited to stroll through the gardens before sitting down to enjoy fresh salads, seasonal entrées and accompaniments harvested right outside the kitchen. Paired with cocktails or wine from the bar, it’s a dining experience that celebrates the connection between earth and table in a beautiful beachfront setting.