restaurants & bars

Wax Myrtle’s is where the California coast meets the heat of the desert in an expansive indoor-outdoor space that’s set for celebrating, dining, and imbibing. It’s a place for Austin natives and visitors to gather for a seasonally-driven and perfectly sharable dining experience, along with a lively bar, games, and private dining and party options. The clever cocktails and adventurous bites paired with the lush scenery and patio invite you to come in, feel free, and get lost in the moment.

Diner Bar plays off James Beard 2022 Outstanding Chef Mashama Bailey and Johno Morisano’s take on Port City Southern food, while seizing additional inspiration from regional ingredients and local Texan flavors. The full-service restaurant and bar creates a lively, convivial spirit accessible via 5th and San Jacinto as well as the hotel lobby.

The Grey Market takes inspiration from its original Savannah location to create a community-gathering place offering counter service, grab-and-go items and provisions for its Austin locale. James Beard 2022 Chef Mashama Bailey and Johno Morisano combine their love for New York City bodegas — the true lifeblood of any New Yorker — with the history and convenience of the Southern lunch counter to create a community-inspired gathering spot for all to enjoy, in the heart of downtown Austin.

Start or cap off your day at The Coffee Bar at tommie Austin, a warm and inviting space featuring curated coffee drinks by day and local craft brews and natural wines by night. Community tables and cozy nooks encourage guests to leave their devices behind and mingle with new faces in a lobby-area spot seeped in art and the neighborhood vibe.

Our award-winning chef from The Diner Bar and The Grey Market offers all the same deliciousness served up downstairs from the comfort of your room.