L'Alpaga
Perfectly lodgical
Megève’s mountain playground
Perched above Megève, Alpine hotel L'Alpaga, a Beaumier Hotel takes the best of traditional chalet style and gives it a cool, modern overhaul: think beach-club-esque fire torches, faux-fur draped chairs and a Fifties-inspired bistro. Throw in an attentive concierge service, a top-notch spa and superb views of Mont Blanc, and you’ve got one of the Rhône-Alpes’ finest outliers.
Food & Drink
Top Table
Near the buffet for breakfast. By night, head for the cosier left-hand side.
Дресс-код
Mountain casual: nobody bats an eyelid at slippers and jeans.
Hotel Restaurant
At Micheliln-starred La Table de l'Alpaga (closed during winter), the surrounds are smart – the staff, friendly and efficient; the French wine list, lengthy. Chef Alexandre Baule is particularly passionate about refined vegetable-based dishes and works with local artisans to source the best produce. The restaurant is closed on Mondays but you can enjoy their fine French dining any other night of the week. Less-formal Le Bistrot de L'Alpaga is a chic modern space decked out with lemon and navy furnishings; its sophisticated 'bistronomic' menu is created using market-bought ingredients: quirky fish dishes, beautifully dressed meats and very decadent desserts are accompanied with super-cool cocktails.
Hotel Bar
The bar, located by the lobby, is open all day, and serves coffee, cognac and all strengths in between. A small menu of light dishes, sweet and savoury, is also available.
Last Orders
Breakfast is served 7.30am–10.30am; La Table de L'Alpaga is open from 7.30pm to 8.30pm, Wednesday to Sunday. Bistrot de L'Alpaga is open for lunch from 12.30pm to 2pm and dinner from 7pm to 9.30pm, daily. The bar is also open from 3pm to 11pm.
Room Service
A short menu of hot and cold dishes is available 24 hours.
