
Casa Mediterraneo
Sunset-hued homestead
Dinky Dodecanese isle
Three things put speck of a Greek isle Kastellorizo prominently on the map: Pink Floyd homage Castellorizon, Oscar-winning film Mediterraneo, and owner of Casa Mediterraneo Marie Rivalant-Lazarakis. The architect and hotelier has revamped many historic buildings here, including the trio of mansions that make up this homey bed and breakfast, which rejects the typical Grecian palette in favour of Asia Minor-inspired spice hues and rainbow-coloured glass. She may be a powerful friend to have here, but the hotel’s personal touches and warm service will make her feel like an old one you’re crashing with.
Food & Drink
Top Table
Start and end your day on the main terrace, which is a peaceful, scenic spot for breakfasting and a prime sundowner perch at ‘magic hour’.
Código de vestimenta
Breezy and bohemian with a hint of spice.
Hotel Restaurant
Breakfast is very much the most important meal of the day in the Greek isles, and often a measure of your host’s hospitality. And there’s no slipping here, with Eastern-Mediterranean feasts of freshly baked breads, olive oil, feta cheese, salads, a still life’s worth of fresh seasonal fruit, yoghurt, honey, nuts, fresh juices, flavoured waters and more.
Hotel Bar
There’s no set bar (after all, how much breakfast drinking will you be doing?), but the leafy, pergola-shaded terrace makes a magical watch-the-world-sail-by spot for sipping ouzo.
Last Orders
Breakfast is from 9am till 11am (earlier on request). Drinks flow from 6pm to 11pm.




















