
Parocks Luxury Hotel & Spa
Alfresco Aegean abode
Top of the rocks
On a crag of Paros’s north-eastern coast, Parocks is an outlier of the island’s hotel scene, which is largely centred around the bougie town of Naoussa, once a fishing village, now a magnet for (super) yachties. Instead, it’s on a snorkelling-ready shore in Ambelas, but a swift drive away from the action. Everything — from the lounger-lined beach and breezy open-air restaurant to the sea-facing suites — makes the most of the outcrop advantage, with views out to Naxos and the nearby mountains.
Food & Drink
Top Table
Most of the seats at the open-air restaurant have a view out across the Aegean to Naxos, but there’s a snug, secluded pair of tables at the edge for couples seeking privacy.
Dress Code
Grecian gods and goddesses. At the start and end of the season, evening temperatures can be a little chilly, though blankets will be on hand if you’ve forgotten your light layer.
Hotel Restaurant
At the open-air Sea Salt restaurant, you’ll be able to enjoy modern Mediterranean food, with some Asian influences along the way: asparagus with miso and ponzu, zingy ceviches, classic sea-bass fricassée and pastitsada pasta, During the day, you can order fried shrimp bao buns and burrata straight to your sunlounger. The well-curated buffet spread is complemented by à la carte add-ons.
Hotel Bar
The bar is between the restaurant and the pool, ready to dispense cooling cocktails and barrel-aged Negroni sundowners.
Last Orders
Breakfast is served from 8am to 11.30am, lunch from 1pm to 4.30pm and dinner from 9pm to 11pm. The pool bar is open between 8am and midnight.
Room Service
Available around the clock.

















