
The Abner
Awe and order
Lead the Litchfield
The evidence is overwhelming: The Abner has added an assuredly cool tone to the quaint streets of Litchfield, Connecticut. Set in the district’s original courthouse, dating back to 1888, the hotel has been renovated with conviction: saffron palettes and local artwork warm light-washed rooms, a crowning rooftop bar makes summer evenings a coveted occasion and the restaurant exhibits East Coast classics in the old courtroom. We’ll leave you to decide the verdict…
Food & Drink
Top Table
Bag one of the banquettes for the full Courtroom feel.
Dress Code
Swap the jabots and black robes for oversized Ganni-style collars, sweater vests and stylish suit trousers.
Hotel Restaurant
You’ll be witness to more than sash windows, lofty ceilings and swinging pendants at the hotel’s sunlit Courtroom restaurant. Leather-lined banquettes were carefully renovated from the court’s original jury box and a local artist was called on to modernize the space with hand-cast ceramic lighting and a statement, mirrored wall. And we’re equally enamored with the food: seasonal New England staples (lobster halibut, shrimp cocktails, broiled scallops) are deftly prepared by head chef Michael Alfeld and team with locally sourced ingredients.
Hotel Bar
Across from the restaurant, the Parlor’s rich orange hues and easygoing atmosphere make for convivial pre-dinner cocktails and dreamy nightcaps. When the weather warms, rooftop Verdict pours locally brewed beers, wines and creative concoctions against a quaint New England backdrop starring Litchfield’s clock tower.
Last Orders
Breakfast is served from 7am to 10am and dinner is dished between 5pm and 10pm at the Courtroom. The Parlor pours from 5pm to 10pm, Wednesday to Sunday. The rooftop Verdict is open seasonally, starting in April, from noon to 10pm.

















